Courses at ALMA, the International School of Italian Cuisine

Indian students choose to study at ALMA, the International School of Italian Cuisine because of the following advantages like dedicated teaching spaces for each disciplines, modern technological facilities, highly experienced and professional faculty, external guest teachers for multi voice teaching, career service dedicated to our graduates, worldwide partnerships and collaborations. ALMA is the leading International educational and training centre for Italian Cuisine and Hospitality. Since 2004, ALMA educates chefs and pastry chefs, bakery chefs, gelato and pizza artisans, assistants restaurant & bar managers and food & beverage managers coming from all countries with training programs performed at the highest level by the most renowed
teacher.

Yes, it is possible to get into Diploma at ALMA, the International School of Italian Cuisine without work experience. You have to submit the documents required along with TOEFL score greater than 79.

The application submitted is not final enrollment but the booking of the course. A student must submit the application six months before the start of the course.

• ALMA courses have a limited number of participants. In case your favourite edition is sold out, you will be contacted by the Student Office and either included in the waiting list or in a different edition of the course.

The deadlines to submit applications for ALMA, the International School of Italian Cuisine is 6 months before the starting of the course. The school has a limited number of seats for all the  courses, and if the course seats are filled early, the candidates will be included in the waiting list or enrolled in different editions of the course. 

If the students fail to submit the application before the given dates, then the application form will not be considered. The type of documents like SOP, LOR and CV are not required. 

Yes, an average Indian student can join ALMA, the International School of Italian Cuisine. Candidates need to pass the english proficiency tests like IELTS. The application fees is not needed. The institute welcomes the students from all the countries. The documents like SOP, LOR and CV is not needed. The type of deadline is regular. 

• The cost of the Certification in Italian Pasta course is INR 4.41 lakh, for Diploma in New Italian Culinary it is INR 25.32 lakhs, for Certificate in Italian Pastry it is INR 5.22 lakh, for Diploma in French and Italian Pastry Art it is INR 16.82 lakh.