Stanford University - Stanford Introduction to Food and Health

4.7 /5

(3 Ratings)

Offered byCoursera
Public/Government Institute

Stanford Introduction to Food and Health
at
Coursera
Overview

Duration	6 hours
Start from	Start Now
Total fee	₹2,526
Mode of learning	Online
Difficulty level	Beginner
Official Website	Go to Website
Credential	Certificate
Future job roles	Nutritionist

Stanford Introduction to Food and Health

Table of content

Overview
Highlights
Course Details
Curriculum
Faculty
+ 2 more items

Stanford Introduction to Food and Health
at
Coursera
Highlights

Earn a certificate after completion of the course
Financial aid available
Assignments and Projects for real world scenarios

Stanford Introduction to Food and Health
at
Coursera
Course details

More about this course

This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it

By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it

Stanford Introduction to Food and Health
at
Coursera
Curriculum

Background on Food & Nutrients

Contemporary Trends in Eating

Future Directions in Health - Part I

Future Directions in Health - Part 2

Cooking Workshop

Recommended Optional Resources

Stanford Introduction to Food and Health
at
Coursera
Faculty details

Maya Adam, MD

Maya Adam has been teaching at Stanford University since 2009. She also received her BA in Human Biology at Stanford before completing her medical degree at the University of British Columbia in Vancouver, Canada.

Stanford Introduction to Food and Health
at
Coursera
Admission Process

Important Dates

Mar 17, 2025

Course Commencement Date

Other courses offered by Coursera

Databases and SQL for Data Science with Python

IBM - Institute of Business ManagementCertificate

Total Fees

– / –

Duration

3 months

Difficulty level

Beginner

Databases and SQL for Data Science with Python

IBM - Institute of Business ManagementCertificate

Total Fees

– / –

Duration

20 hours

Difficulty level

Beginner

Skills

Python RDBMS

Learn SQL Basics for Data Science Specialization

UC DavisCertificate

Total Fees

– / –

Duration

2 months

Difficulty level

Beginner

Skills

Data analysis MySQL Apache

Machine Learning for Marketing Specialization

CourseraCertificate

Total Fees

– / –

Duration

3 months

Difficulty level

Beginner

Skills

Data analysis

View Other 6726 Courses

Stanford Introduction to Food and Health
at
Coursera
Students Ratings & Reviews

4.7/5

3 Ratings

4-5
2
3-4
1

Sarvesh Joshi

Stanford Introduction to Food and Health

Offered by Coursera

Other: The course was designed in a way that it helped me to learn the fundamentals of nutrition in a very simple manner. It covered various topics of nutrition which can be easily applied to one\'s life for improving health and longevity.

Reviewed on 30 May 2021Read More

SHEETAL ADBHAI

Stanford Introduction to Food and Health

Offered by Coursera

Other: One of the best experience I got in online learning. The way the presentation was shown was very understandable and enjoyable. Language was very easy to understand and also the note taking system was attractive. A very big thumbs up from me.

Reviewed on 13 Oct 2020Read More

View All 2 Reviews