

Diploma in Patisserie and Confectionery (DPC) offered by ITM Institute of Hotel Management
- Private Institute
- Estd. 2002
Diploma in Patisserie and Confectionery (DPC) at ITM Institute of Hotel Management Overview
Diploma in Patisserie and Confectionery (DPC)
at ITM Institute of Hotel Management
Duration | 1 year |
Total fee | ₹1.33 Lakh |
Mode of learning | Part Time-Classroom |
Course Level | After 10th Diploma |
Diploma in Patisserie and Confectionery (DPC) at ITM Institute of Hotel Management Highlights
Diploma in Patisserie and Confectionery (DPC)
at ITM Institute of Hotel Management
- Hotel Mgmt Applications Open. Apply @ https://bit.ly/ITMIHM_23?open-reg
- After completion of the course the student is equipped with the art of Baking, Designing, Decorating, Icing and being creative in the field of Baking
- The course imparts in-depth knowledge of Bakery and patisserie skills which includes Breads, Chocolate work, Cookies, Pastries, Hot and cold International desserts, sugar work and wedding cakes
- Students are well equipped with knowledge of setting up a of a Bakery Unit
- Candidates will learn Food nutrition and hygiene
- Introduce students to the plethora of ingredients used in bakery and confectionery and Import working knowledge of equipment needed for baking
- After completion of course candidates will get ITM Certification
- Affiliated Membership of CISI (Chartered Institute for Securities & Management, UK)
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Diploma in Patisserie and Confectionery (DPC) at ITM Institute of Hotel Management Placements
Diploma in Patisserie and Confectionery (DPC)
at ITM Institute of Hotel Management
Particulars | Statistics (2025) |
---|---|
Highest Salary | INR 8.60 Lakh |
% Batch placed | 100 |
Four Point
hilton
Hyatt
ITC Hotels
marriott hotels
Meridien
Novotel Hotels
Oberoi Hotel
Oceania Cruises
Ramada
Sheraton Hotels
Diploma in Patisserie and Confectionery (DPC) at ITM Institute of Hotel Management Entry Requirements
Diploma in Patisserie and Confectionery (DPC)
at ITM Institute of Hotel Management
3 year degree accepted
CBSE 10th
Maharashtra SSC
ICSE
Diploma in Patisserie and Confectionery (DPC) at ITM Institute of Hotel Management Admission Process
Diploma in Patisserie and Confectionery (DPC)
at ITM Institute of Hotel Management
- Register and ApplyFor admissions related detail please click on https://www.shiksha.com/college/itm-institute-of-hotel-management-navi-mumbai-27871/admission
Important Dates
ALL
ICSE
MAHARASHTRA SSC
CBSE 10TH
Nov 10 - 26, 2025
CBSE 10th-Release of CBSE Class 10 Date Sheet 2026 Phase 1Tentative
Nov 12 - 29, 2025
Release of ICSE Exam Dates 2026Tentative
Feb 17 - Mar 6, 2026
CBSE 10th-Conduct of CBSE Exam Class 10 2026 Phase 1Tentative
Diploma in Patisserie and Confectionery (DPC) at ITM Institute of Hotel Management Frequently Asked Questions
Diploma in Patisserie and Confectionery (DPC)
at ITM Institute of Hotel Management
Diploma in Patisserie and Confectionery (DPC)
at ITM Institute of Hotel Management
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Diploma in Patisserie and Confectionery (DPC) at ITM Institute of Hotel Management Contact Information
Diploma in Patisserie and Confectionery (DPC)
at ITM Institute of Hotel Management
Address
Plot No.D-222/28, ABB and Airtel Lane MIDC, Shirvane
Navi Mumbai ( Maharashtra)
Phone
8976768462
(For general query)
9320218007
(For admission query)
Email
Go to College Website ->
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