Nirmala Niketan College of Home Science
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Certificate Course in Food Processing and Preservation 

  • A NAAC accredited
  • Private Institute
  • Estd. 1955

Certificate Course in Food Processing and Preservation
 at 
NNCHSC 
Overview

Duration

3 months

Total fee

3,500

Mode of learning

Part Time-Classroom

Credential

Certificate

Certificate Course in Food Processing and Preservation
Table of contents
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Certificate Course in Food Processing and Preservation
 at 
NNCHSC 
Entry Requirements

Eligibility criteriaUp Arrow Icon

Certificate Course in Food Processing and Preservation
 at 
NNCHSC 
Admission Process

  • Direct Admission

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Certificate Course in Food Processing and Preservation
 at 
NNCHSC 
Students Ratings & Reviews

3.6/5
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Certificate Course in Food Processing and Preservation
 at 
NNCHSC 

Student Forum

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Answered 7 years ago

Hello Shubhanshu, You have completed your degree in chemical engineering and you are interested in doing a course in food preservation etc. Yes this definitely appears to be a very good course to expand your horizon and also increase your employability. Food processing industry in India is bound and

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6695679
Group Captain Vinayak Deo

Scholar-Level 18

Answered 7 years ago

Hello Swati, It's indeed good to see your love for this upcoming branch of Engineering. With the government's aim of doubling farmer’s income, this subject and allied specialisations have tremendous potential. The specialisation that you are mentioning is very good choice. Go ahead.

9907087
Group Captain Vinayak Deo

Scholar-Level 18

Answered 9 years ago

Hello Mayuri, After completing B.E. in CSE, you have the following options available: 1. You can join IT company through campus placement. 2. M.Tech in India or abroad to specialize in chosen field. 3. You can pursue MBA, if you want to become generalist. 4. If you have a unique idea, you can start

...Read more

6623765
Rishi Broto Chakraborty

Guide-Level 15

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