BS in Food Science and Technology 

at Oregon State University, Corvallis

Oregon State University has been pioneering BS in Food Science and Technology at UG level. The program has a duration of 4 years. This particular course is directed towards individuals who seek a higher level of the educational cycle. The program is considered one of the best in the country, which is responsible for the program's excellent quality and honouring. For the course, applicants must satisfy evaluation based on eligibility criteria among which entrance scores obtained in tests such as IELTS and TOEFL are imperative for attaining admission. The Oregon State University tuition fee for the first year to pursue this course is USD 37,571. Added should be living expenditures, rent, hostel fees, boards, books and supplies, utilities, or any other expense for the course. This complete budgeting plan ensures that the students go through their college life hassle-free.

The Oregon State University BS in Food Science and Technology fees includes first year tuition fee and cost of living for international students. The first-year tuition fee is around USD 37,571. In addition to tuition costs, international students must manage their living expenses such as housing, food, and other utilities, which contribute to the total cost of living, estimated at USD 15,075. The Oregon State University cost varies depending on the additional cost.

Refer to the table below for a detailed fee breakup of the Oregon State University BS in Food Science and Technology.