Talk to ExpertCertificate in Professional Cooking at Portage College Overview
The Certificate in Professional Cooking offered at Portage College is a UG level program, known for being one of the top-ranked courses both at the university and nationwide. Students interested in applying, can complete the program within 12 months.
International students applying to Portage College for the Certificate in Professional Cooking must submit the required documents as per the department’s guidelines. This includes proof of qualifications along with test scores from exams such as IELTS, TOEFL, PTE and Duolingo. Since seats for the program are limited, it's advisable to apply well before the deadlines.
The tuition fee for first-year international students pursuing this course at Portage College is CAD 14,743,. Along with tuition, students should also plan for essential living costs, including accommodation, hostel fees, food, books, supplies, and utilities. On average, the cost of living at Portage College is around CAD 4,000.
Duration | 12 months |
Tuition & Fees | ₹9.46 Lakh Get Fees details |
International Students Admission Website | Go to Website  |
Official Career Service Website | Go to Website |
Course Level | UG Certificate |
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Certificate in Professional Cooking at Portage College Fees
When planning for the Certificate in Professional Cooking at Portage College, applicants should consider the financial aspects involved. Every student must pay the first-year tuition fee of CAD 14,743. Additionally, it is also important to account for living expenses such as accommodation, food, and utility costs. Such expenses may vary according to living styles and other fees added by the Portage College. However, accordingly to the official website, the average cost of living that international students have to bear is CAD 4,000, annually.
To know about the complete breakdown of the Portage College Certificate in Professional Cooking fee structure and all other cost-element-wise expenditures for an elaborate cost overview, please refer to the table below.
1st year tuition fees | Fees components | Amount (for 1 year) |
|---|---|
| Tuition & fees | INR 9,46,353 |
Other expenses in 1st Year | Fees components | Amount (for 1 year) |
|---|---|
| Hostel & Meals | INR 2,56,760 |
| Total approximate fees | INR 2,56,760 |
Calculated at the exchange rate of 1 CAD = INR 64.19 | Tuition & expenses were last updated on 23ʳᵈ December 2024Download exam sample paper
Certificate in Professional Cooking at Portage College Entry Requirements
- No specific cutoff mentioned
- No specific cutoff mentioned
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- Applicant must have passed High school (Secondary / Higher Secondary / Senior Secondary / Matriculation (and etc.) Examination certificates and transcripts FROM: o State Boards; o All India Board; o Central Board of Secondary Education (CBSE); o National Institute of Open Schooling (NIOS); o Council for the Indian School Certificate Examinations (CISCE); o Punjab School Education Board (PSEB))
- Subjects Required:
- English Language Arts
- Maths
Calculate your score and check your eligibility at over 2000+ universities.
%
- Marks - 79/120
-
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Calculate your score and check your eligibility at over 2000+ universities.
%
- Marks - 54/90
- NA
- Marks - 6/9
- with no score below a 6
- Get a Full FREE IELTS Prep Course with Shiksha Study Abroad – Limited Seats for Weekend & Weekday Batches! Register now for IELTS
- Marks - 105/160
- Take Duolingo English Test from your home, in just 1 hour and get results in 2 days. 70% cheaper than other English Tests. Register now for Duolingo
- For the purpose of the practicum, may need a criminal record check
- Register as apprentices
Certificate in Professional Cooking at Portage College Highlights
- The Professional Cooking Certificate gives students the opportunity to complete the certificate program. The course is delivered face-to-face at our campus in St. Paul.
- This program will introduce students to the kitchen, teachings about vegetables, proteins, stocks, soups, sauces, and kitchen management. With a three-week practicum, students will have the opportunity to learn in an actual work environment.
- Professional Cooking combines theory, demonstration, and hands-on practical application, along with FoodSafe, First Aid, and WHIMS certification
Certificate in Professional Cooking at Portage College Scholarships
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Certificate in Professional Cooking at Portage College Contact Information
Box 417, 9531-94 Avenue
Lac La Biche, AB T0A 2C0
Edmonton ( Alberta)
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