

B.A (Hons) Culinary Arts Management
- Public College
B.A (Hons) Culinary Arts Management at UCB Overview
University College Birmingham B.A (Hons) Culinary Arts Management, is the flagship course of the university.
While choosing this university, students must consider the tuition fee and living expenses required. To pursue this course, students will have to pay annual tuition fee of GBP 19,750. Also, they will have to bear the living expenses, including housing, food, transportation, books and supplies, and other miscellaneous expenses. On the average, the cost of attending B.A (Hons) Culinary Arts Management at University College Birmingham is around GBP 4,152. For securing admission to the university, applicants must appear for the following exams and obtain the minimum scores required: Duolingo, IELTS and PTE.
Students must fulfill all the admission requirements and submit all the required documents to boost their chances of studying here.
Duration | 4 years |
Tuition & Fees | ₹23.68 Lakh Get Fees details |
International Students Admission Website | Go to Website |
Official Career Service Website | Go to Website |
Course Level | UG Degree |
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B.A (Hons) Culinary Arts Management at UCB Fees
The first-year tuition fee for the B.A (Hons) Culinary Arts Management at the University College Birmingham is GBP 19,750. Moreover, the fee structure for the B.A (Hons) Culinary Arts Management comprises the first-year tuition fees, supplement charges, facility requirements, and other additional charges offered by the University College Birmingham.
Apart from the tuition cost and university charges, students should also keep in mind the extra expenses to stay at the university or any nearby accommodation. They are required to manage the finances for various factors like rent, food, transportation, utility, and other personal expenses, which can vary as per the individual, however, the average cost of living is GBP 4,152.
Check the detailed information on the University College Birmingham B.A (Hons) Culinary Arts Management on the fee breakup, from the table below.
Fees components | Amount (for 1 year) |
---|---|
Tuition & fees | INR 23,68,223 |
Fees components | Amount (for 1 year) |
---|---|
Hostel & Meals | INR 4,97,866 |
Insurance | INR 93,050 |
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B.A (Hons) Culinary Arts Management at UCB Entry Requirements
- No specific cutoff mentioned
- 70%
- Read less
- A-levels: An A-level grade profile of BBC
- BTEC: A BTEC grade profile of DMM. This can be achieved from either an Extended Diploma or a combination of smaller BTEC qualifications
- Other Level 3 qualifications are accepted for entry. Minimum of 112 UCAS Tariff points are required. Student must have 112 UCAS Tariff points, including a minimum of 15 Level 3 credits at Distinction for the access to Higher Education
- Students must have overall of at least 70% in 12th Standard from both State and Central Examination Boards
- Advanced entry to certain UG degree programmes may be possible for students who hold India Diploma in a relevant subject
- Marks - 59/90
- 59 overall and in each component
- Marks - 6/9
- with no less than 5.5 in each component
- Marks - 110/160
- (no less than 100 in each component)
- Yes
- There are certain conditions applicant needs to meet. Students on some of our courses are also required to have a satisfactory Disclosure and Barring Service check as part of their offer. The offer will list the conditions student's need to meet.
B.A (Hons) Culinary Arts Management at UCB Placements
Particulars | Statistics (2025) |
---|---|
Internship Available | Yes, 1-year placement |
University College BirminghamStudents Ratings & Reviews
- 25% students never faced discrimination in this university
B.A (Hons) Culinary Arts Management at UCB Highlights
- If you want a qualification that will really open doors in the food industry, our Culinary Arts Management degree course is the perfect choice for you.
- From Michelin-starred restaurant owner Brad Carter to Raymond Blanc Cookery School senior tutor Rebecca Boast and a string of stars on the BBC’s MasterChef TV series, University College Birmingham students have enjoyed stellar careers after graduating from this course – and you can follow in their footsteps.
- Whether you want to be executive head chef at a 5-star hotel, manage a high-profile restaurant kitchen or create new products as a development chef, our flagship culinary course will give you the skills, knowledge and experience you need.
- From our incredible professional training kitchens and our award-winning Restaurant at Birmingham College of Food to our cutting-edge Food Science and Innovation Suite and our expert chef lecturers, there is no place better for you to perfect your culinary skills.
B.A (Hons) Culinary Arts Management at UCB Scholarships
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B.A (Hons) Culinary Arts Management at UCB Contact Information
University College Birmingham
Summer Row
Birmingham
B3 1JB
United Kingdom
Birmingham ( West Midlands)