

B.A (Hons) Culinary Arts Management
- Public College
B.A (Hons) Culinary Arts Management at UCB Overview
International students can pursue B.A (Hons) Culinary Arts Management at UG level at University College Birmingham. The duration of the course at the university is 4 years. The course is among the top-ranked courses in the International students must meet the entry requirements such as complete academic qualification, a valid test score in exams such as Duolingo, IELTS and PTE to be eligible for the course. The University College Birmingham tuition fee for international students for B.A (Hons) Culinary Arts Management is around GBP 19,750 for first-year. Students must manage additional costs such as
- Rent
- Hostel fees
- Food, books
- supplies
- Utilities, etc.
Duration | 4 years |
Tuition & Fees | ₹22.92 Lakh Get Fees details |
International Students Admission Website | Go to Website |
Official Career Service Website | Go to Website |
Course Level | UG Degree |
B.A (Hons) Culinary Arts Management at UCB Fees
The fee breakup of the University College Birmingham B.A (Hons) Culinary Arts Management includes the first-year tuition fee and cost of living. The cost of living will include expenses like rent for accommodation, meals, and other utilities. The total average University College Birmingham cost of living can be around GBP 4,152. The first-year tuition fees B.A (Hons) Culinary Arts Management is GBP 19,750. Students must note that the total expenses are subject to vary, depending on the additional charges set by the University College Birmingham. Students can check the table given below to know more about University College Birmingham B.A (Hons) Culinary Arts Management fee breakup.
| Fees components | Amount (for 1 year) |
|---|---|
| Tuition & fees | INR 22,91,988 |
| Fees components | Amount (for 1 year) |
|---|---|
| Hostel & Meals | INR 4,81,840 |
| Insurance | INR 90,055 |
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B.A (Hons) Culinary Arts Management at UCB Entry Requirements
- No specific cutoff mentioned
- 70%
- Read less
- A-levels: An A-level grade profile of BBC
- BTEC: A BTEC grade profile of DMM. This can be achieved from either an Extended Diploma or a combination of smaller BTEC qualifications
- Other Level 3 qualifications are accepted for entry. Minimum of 112 UCAS Tariff points are required. Student must have 112 UCAS Tariff points, including a minimum of 15 Level 3 credits at Distinction for the access to Higher Education
- Students must have overall of at least 70% in 12th Standard from both State and Central Examination Boards
- Advanced entry to certain UG degree programmes may be possible for students who hold India Diploma in a relevant subject
- Marks - 59/90
- 59 overall and in each component
- Marks - 6/9
- with no less than 5.5 in each component
- Marks - 110/160
- (no less than 100 in each component)
- Yes
- There are certain conditions applicant needs to meet. Students on some of our courses are also required to have a satisfactory Disclosure and Barring Service check as part of their offer. The offer will list the conditions student's need to meet.
B.A (Hons) Culinary Arts Management at UCB Placements
| Particulars | Statistics (2025) |
|---|---|
| Internship Available | Yes, 1-year placement |
University College BirminghamStudents Ratings & Reviews
- 0% students never faced discrimination in this university
B.A (Hons) Culinary Arts Management at UCB Highlights
- If you want a qualification that will really open doors in the food industry, our Culinary Arts Management degree course is the perfect choice for you.
- From Michelin-starred restaurant owner Brad Carter to Raymond Blanc Cookery School senior tutor Rebecca Boast and a string of stars on the BBC’s MasterChef TV series, University College Birmingham students have enjoyed stellar careers after graduating from this course – and you can follow in their footsteps.
- Whether you want to be executive head chef at a 5-star hotel, manage a high-profile restaurant kitchen or create new products as a development chef, our flagship culinary course will give you the skills, knowledge and experience you need.
- From our incredible professional training kitchens and our award-winning Restaurant at Birmingham College of Food to our cutting-edge Food Science and Innovation Suite and our expert chef lecturers, there is no place better for you to perfect your culinary skills.
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B.A (Hons) Culinary Arts Management at UCB Contact Information
University College Birmingham
Summer Row
Birmingham
B3 1JB
United Kingdom
Birmingham ( West Midlands)




