

BS in Hotel and Restuarant Management
- Public University
THE W. A. FRANKE COLLEGE OF BUSINESS
BS in Hotel and Restuarant Management at Northern Arizona University Overview
Northern Arizona University is a prominent institution among UG students looking to pursue a BS in Hotel and Restuarant Management from abroad. The typical duration of the program is 4 years. It is among USA’s top-ranked courses and is rated very highly by several prominent ranking platforms including Shiksha. Interested candidates must submit their admission applications as early as possible due to limited availability of seats.
The first year Northern Arizona University tuition fees for its BS in Hotel and Restuarant Management is around USD 29,560. Students are also advised to plan for some other costs they may incur over the duration of studies, including accommodation, groceries, insurance, utilities among others. The average estimated cost of living is around USD 12,990.
Duration | 4 years |
Tuition & Fees | ₹26.23 Lakh Get Fees details |
International Students Admission Website | Go to Website |
Official Career Service Website | Go to Website |
Course Level | UG Degree |
- Overview
- Fees
- Entry Requirements
- Application Process
- Rankings
- Highlights
- Scholarships
BS in Hotel and Restuarant Management at Northern Arizona University Fees
Students interested in pursuing a BS in Hotel and Restuarant Management from Northern Arizona University must fulfil the associated monetary requirements that come with the course. The fee structure includes the payment of the first-year tuition fee. Students must also plan for some other costs they may incur associated with living in USA such as rent, food, medical, travel and other expenditures. The overall estimated cost of living students can expect to incure is around USD 12,990.
The cost may vary as per the lifestyle being pursued by the students and some other fees that may be charged by Northern Arizona University over the duration of studies. The first year tuition fee for BS in Hotel and Restuarant Management is around USD 29,560.
For a more detailed fee breakdown regarding the BS in Hotel and Restuarant Management from Northern Arizona University, refer the table given below:
Fees components | Amount (for 1 year) |
---|---|
Tuition & fees | INR 26,22,859 |
Fees components | Amount (for 1 year) |
---|---|
Hostel & Meals | INR 11,52,603 |
Insurance | INR 2,55,187 |
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BS in Hotel and Restuarant Management at Northern Arizona University Entry Requirements
- CGPA - 3/4
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Applicants must meet the following requirements to enter professional programs:
- Applicants must have passed high school with a minimum of 3.0 GPA
- Preparatory courses : English, Social sciences, Mathematics, Science, Fine arts, Laboratory science

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- Marks - 70/120
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- Marks - 56/90
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- Marks - 6/9
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- Marks - 95/160
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BS in Hotel and Restuarant Management at Northern Arizona University Application Process
- If applicants are unable to pay in full by the tuition payment deadlines, Northern Arizona University offers a payment plan to help students budget their education. The plan works by dividing your tuition bill into manageable payments.
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Payment plan due dates
15th of each month.
Fall: 3-month plan A beginning in August
Fall: 3-month plan B beginning in September
Fall: 2-month plan beginning in OctoberSpring: 3-month plan A beginning in January
Spring: 3-month plan B beginning in February
Spring: 2-month plan beginning in March
BS in Hotel and Restuarant Management at Northern Arizona University Rankings
Rank | Rank Publisher |
---|---|
#242 | |
#1001 | |
#501 |
Northern Arizona UniversityStudents Ratings & Reviews
- 71% students never faced discrimination in this university
BS in Hotel and Restuarant Management at Northern Arizona University Highlights
- This degree not only prepares students with the professional knowledge and skills to succeed in the hospitality industry, but also provides opportunities for growth and experience in that industry.
- Throughout a student's time in the program, students will focus on a set of hospitality courses including, but not limited to, guest services, food preparation, and sales.
- The purpose of the School of Hotel and Restaurant Management program is to prepare students for successful hospitality careers and productive citizenship.
- Students will gain skills and knowledge for implementing effective systems and solid business practices, creating a strong, positive workplace culture, and controlling costs and increasing revenues to maximize profitability.
BS in Hotel and Restuarant Management at Northern Arizona University Scholarships
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