

MS in Nutrition and Food Systems
- Public University
College of Education and Human Sciences
MS in Nutrition and Food Systems at University of Southern Mississippi Overview
International students can pursue MS in Nutrition and Food Systems at PG level at The University of Southern Mississippi. The duration of the course at the university is 18 to 24 months. The course is among the top-ranked courses in the International students must meet the entry requirements such as complete academic qualification, a valid test score in exams such as IELTS, TOEFL and PTE to be eligible for the course. The The University of Southern Mississippi tuition fee for international students for MS in Nutrition and Food Systems is around USD 17,010 for first-year. Students must manage additional costs such as
- Rent
- Hostel fees
- Food, books
- supplies
- Utilities, etc.
Duration | 1.5 - 2 years |
Tuition & Fees | ₹15.08 Lakh Get Fees details |
International Students Admission Website | Go to Website |
Official Career Service Website | Go to Website |
Course Level | PG Degree |
MS in Nutrition and Food Systems at University of Southern Mississippi Fees
The fee structure for the MS in Nutrition and Food Systems at The University of Southern Mississippi covers the first-year tuition fees along with other additional charges, including the Books and supplies charges; facilities cost and many more offered by The University of Southern Mississippi. Other than tuition costs, students need to pay living expenses that cover various factors like rent, food, transportation, utility, and other personal expenses. The average cost of living is USD 8,140. The total tuition fees for the first year of MS in Nutrition and Food Systems is USD 17,010.
Find more details about The University of Southern Mississippi MS in Nutrition and Food Systems on the fee breakup, from the table mentioned below.
| Fees components | Amount (for 1 year) |
|---|---|
| Tuition & fees | INR 15,08,277 |
| Fees components | Amount (for 1 year) |
|---|---|
| Hostel & Meals | INR 7,21,774 |
| Insurance | INR 1,77,695 |
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MS in Nutrition and Food Systems at University of Southern Mississippi Entry Requirements
- No specific cutoff mentioned
- No specific cutoff mentioned
- CGPA - 3/4
- Read less
- Applicants must hold a baccalaureate degree from an institution approved by a recognized accrediting agency
- Applicants must have a Undergraduate DPD curriculum minimum GPA of 3.00 and science GPA of 2.7 with no grade lower than a "C"
- Applicants must have at least 2.75 GPA (calculated on a 4.0 scale) for the last two years (60 hours) of undergraduate study. Some schools require a higher undergraduate GPA for regular admission
- A cumulative GPA of at least 3.0 (calculated on a 4.0 scale) on a minimum of 9 hours of relevant graduate-level coursework
- A cumulative GPA of at least 3.0 on a previously-awarded graduate degree

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Out of 10
- Marks - 71/120
- NA
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- Marks - 54/90
- NA
- Marks - 6/9
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- No specific cutoff mentioned
MS in Nutrition and Food Systems at University of Southern Mississippi Application Process
- Official transcripts and degree certificates or diplomas from all previous colleges or universities attended
- Official TOEFL, IELTS, or PTE scores
- The official copy of GRE/GMAT scores from testing service
- Immunization records (required prior to enrolling in classes if admitted
- A $50 non-refundable enrollment fee will be assessed by CashNet each term a student enrolls in the payment plan
- Payment plan enrollment opens once the first invoice is available for each semester. The first invoice is usually available in July for fall semesters and December for spring semesters
- The payment plan balance will be divided into four equal payments each term excluding summer with payment of the first installment due at time of enrollment in the plan
MS in Nutrition and Food Systems at University of Southern Mississippi Rankings
| Rank | Rank Publisher |
|---|---|
| #342 |
MS in Nutrition and Food Systems at University of Southern Mississippi Highlights
- This Course is offered by The University of Southern Mississippi
- The Master of Science degree is a fully online program in Nutrition and Food Systems that offers advanced study in application of nutrition and dietetics practice
MS in Nutrition and Food Systems at University of Southern Mississippi Scholarships
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MS in Nutrition and Food Systems at University of Southern Mississippi Contact Information
118 College Drive, Hattiesburg, MS 39406, United States
Hattiesburg ( Mississippi)




