MS in Nutritional Science 

at UConn, Mansfield

University of Connecticut has been pioneering MS in Nutritional Science at PG level. The program has a duration of 18 to 24 months. This particular course is directed towards individuals who seek a higher level of the educational cycle. The program is considered one of the best in the country, which is responsible for the program's excellent quality and honoring. For the course, applicants must satisfy evaluation based on eligibility criteria among which entrance scores obtained in tests such as IELTS, TOEFL, PTE and Duolingo are imperative for attaining admission. The University of Connecticut tuition fee for the first year to pursue this course is USD 37,890 (INR 3,637,061). Added should be living expenditures, rent, hostel fees, boards, books and supplies, utilities, or any other expense for the course. This complete budgeting plan ensures that the students go through their college life hassle-free.

To get admission in MS in Nutritional Science at University of Connecticut students need to cover tuition fees and living costs. The fee structure varies based on whether the student is domestic or international. For international students the tuition fee for the first year is USD 37,890 (INR 3,637,061). In addition to these students should budget for

• Other living expenses
• including
• housing
• food
• transportation
• books and personal expenses