

BS in Retail, Hospitality and Tourism Management
- Public University
Department of Management
BS in Retail, Hospitality and Tourism Management at UT Overview
The University of Tennessee is among the popular universities to study BS in Retail, Hospitality and Tourism Management from abroad. The duration of the program is 4 years. The first-year University of Tennessee tuition fees for BS in Retail, Hospitality and Tourism Management is around USD 31,974. Students must plan to manage their cost of living (accommodation, groceries, insurance, utilities, etc.) apart from tuition fees to study at the university. The average estimated cost of living is around USD 6,350.
Applicants must meet the University of Tennessee admission requirements to study the course. They must submit an online application by the course deadline to get into the university.
Duration | 4 years |
Tuition & Fees | ₹28.37 Lakh Get Fees details |
International Students Admission Website | Go to Website |
Official Career Service Website | Go to Website |
Course Level | UG Degree |
- Overview
- Fees
- Entry Requirements
- Application Process
- Rankings
- Placements
- Highlights
- Scholarships
BS in Retail, Hospitality and Tourism Management at UT Fees
The first-year tuition fees that students are required to pay as per the University of Tennessee BS in Retail, Hospitality and Tourism Management fee structure. The total cost of living at the university is estimated to be USD 6,350 which includes the costs of housing, food, and other utilities. The total costs may vary based on the expenses of the student and the lifestyle being followed by them. Some additional fees may also be charged by the University of Tennessee during the course duration. The complete fee breakdown of the BS in Retail, Hospitality and Tourism Management is around USD 31,974 which is shown in the table below.
Fees components | Amount (for 1 year) |
---|---|
Tuition & fees | INR 28,37,053 |
Fees components | Amount (for 1 year) |
---|---|
Hostel & Meals | INR 5,63,436 |
Insurance | INR 2,55,542 |
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BS in Retail, Hospitality and Tourism Management at UT Entry Requirements
- No specific cutoff mentioned
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- Applicant must have passed high school with good academic score
- Prerequisite Core Academic high school Subjects:
- English
- Math (algebra, geometry, trigonometry, calculus, statistics, or other advanced math)
- Science (biology, chemistry, physics, or other science)
- American history
- European history, world history, or world geography
- Single foreign language (or ASL)
- 1 Visual or performing arts

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- Marks - 70/120
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- Marks - 53/90
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- Marks - 6.5/9
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- No specific cutoff mentioned
BS in Retail, Hospitality and Tourism Management at UT Application Process
- Submit academic transcripts
- Must have a course-by-course evaluation of the transcript
- Proof of English Language Proficiency
- Proof of SAT, if required by the department
- The Deferred Payment Plan is available to students in good financial standing. It allows you to pay 50 percent of your total term charges plus a $30 service charge by each term’s due date.
- After the first installment of 50 percent, half of your remaining balance will be due approximately 45 days later, and the final balance will be due approximately 15 days after that
BS in Retail, Hospitality and Tourism Management at UT Rankings
Rank | Rank Publisher |
---|---|
#37 |
BS in Retail, Hospitality and Tourism Management at UT Placements
Particulars | Statistics (2021) |
---|---|
Internship Available | Yes |
University of TennesseeStudents Ratings & Reviews
- 50% students never faced discrimination in this university
BS in Retail, Hospitality and Tourism Management at UT Highlights
- The hospitality and tourism management major focuses on meeting the middle- and upper-level management needs of the food, lodging, and event planning industry. It is a program that assists students in getting the breadth of knowledge, responsibility, and creativity to meet the changing environment of complex management problems in industry. A business minor is built into the degree requirements.
- The major requires extensive field experience. The curriculum provides a strong base in management and practical application of these skills. The general education electives help students to sharpen their analytical, conceptual, and communications abilities. Graduates may start as management trainees in restaurants, foodservice, hotels, support industries, or in tourism operations with subsequent upward mobility into management positions.
BS in Retail, Hospitality and Tourism Management at UT Scholarships
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