Concurrent BSc in Food Science and BSc in Nutritional Sciences
4.1 /5
- Public University
Faculty of Science
Talk to ExpertConcurrent BSc in Food Science and BSc in Nutritional Sciences at McGill University Overview
Concurrent BSc in Food Science and BSc in Nutritional Sciences offered at McGill University is a UG level course, which is considered the top-ranked course across the university and the country. Students who are willing to apply, can pursue the course within the duration of 4 years.
International students applying at McGill University for this course, need to submit the necessary documents as per the department and the course. International students need to submit qualification proofs along with test scores of exams including IELTS.
The McGill University tuition fees for Concurrent BSc in Food Science and BSc in Nutritional Sciences for the first-year international student is CAD 45,656.
Duration | 4 years |
Tuition & Fees | ₹29.31 Lakh Get Fees details |
International Students Admission Website | Go to Website  |
Course Level | UG Degree |
Mode of Course | Full Time |
- Overview
- Fees
- Entry Requirements
- Rankings
- Placements
- Highlights
- Scholarships
Concurrent BSc in Food Science and BSc in Nutritional Sciences at McGill University Fees
The fee structure for the Concurrent BSc in Food Science and BSc in Nutritional Sciences at the McGill University covers the first-year tuition fees along with other additional charges, including the Books and supplies charges, facilities cost and many more offered by the McGill University. Other than tuition costs, students need to pay living expenses that cover various factors like rent, food, transportation, utility, and other personal expenses. The total tuition fees for the first year of Concurrent BSc in Food Science and BSc in Nutritional Sciences is CAD 45,656.
Find more details about McGill University Concurrent BSc in Food Science and BSc in Nutritional Sciences on the fee breakup, from the table mentioned below.
1st year tuition fees | Fees components | Amount (for 1 year) |
|---|---|
| Tuition & fees | INR 29,30,659 |
Calculated at the exchange rate of 1 CAD = INR 64.19 | Tuition & expenses were last updated on 8ᵗʰ October 2024Download exam sample paper
Concurrent BSc in Food Science and BSc in Nutritional Sciences at McGill University Entry Requirements
- 60%
- Read less
- Minimum Requirements:
- Applicants will be considered for admission on Class X Board exams (if written), school transcripts for Grade 10, 11 and mid-year 12 or, if already written, on the final Class XII Certificate.
- Subjects must include mathematics, and two of biology, chemistry or physics in Class 11 and 12.
- Minimum Requirements:
- No specific cutoff mentioned
- Marks - 6.5/9
- Read less
- A band score of 6.5 or better; individual component scores of 6.0 or better.
- Get a Full FREE IELTS Prep Course with Shiksha Study Abroad – Limited Seats for Weekend & Weekday Batches! Register now for IELTS
- No specific cutoff mentioned
- Not mentioned
Concurrent BSc in Food Science and BSc in Nutritional Sciences at McGill University Rankings
| Rank | Rank Publisher |
|---|---|
| #27 | |
| #45 | |
| #62 |
Concurrent BSc in Food Science and BSc in Nutritional Sciences at McGill University Placements
| Particulars | Statistics (2021) |
|---|---|
| Internship Available | Yes |
McGill UniversityStudents Ratings & Reviews
2 Verified Reviews- Academically oriented
- Easy going
- Multi-dimensional
- Friendly
- 33% students never faced discrimination in this university
Concurrent BSc in Food Science and BSc in Nutritional Sciences at McGill University Highlights
- Concurrent BSc in Food Science and BSc in Nutritional Sciences is offered by Faculty of Science under McGill University, Canada.
This a Bachelors level program of a course duration of 4 Years.
Download the brochure to read more details of this course.
Concurrent BSc in Food Science and BSc in Nutritional Sciences at McGill University Scholarships
Resources for you
Learn the process in simple steps with these guides handpicked for you
Explore courses offered by McGill University
Other Courses offered by McGill University
About the author
Study Abroad Expert
Study in CanadaUniversities in CanadaUniversities in MontrealMcGill UniversityConcurrent BSc in Food Science and BSc in Nutritional SciencesConcurrent BSc in Food Science and BSc in Nutritional Sciences at McGill University Popular & recent articles
Concurrent BSc in Food Science and BSc in Nutritional Sciences at McGill University Contact Information
845 Sherbrooke Street West, Montreal, Quebec, Canada H3A 0G4
Montreal ( Quebec)