New Zealand Diploma in Hospitality Management
- Private University
Talk to ExpertNew Zealand Diploma in Hospitality Management at AIS Overview
Auckland Institute of Studies is a prominent institution among UG students looking to pursue a New Zealand Diploma in Hospitality Management from abroad. The typical duration of the program is 1 year. It is among New Zealand’s top-ranked courses and is rated very highly by several prominent ranking platforms including Shiksha. Interested candidates must submit their admission applications as early as possible due to limited availability of seats.
The first year Auckland Institute of Studies tuition fees for its New Zealand Diploma in Hospitality Management is around NZD 20,000. Students are also advised to plan for some other costs they may incur over the duration of studies, including accommodation, groceries, insurance, utilities among others. The average estimated cost of living is around NZD 10,400.
Duration | 1 year |
Tuition & Fees | ₹10.41 Lakh Get Fees details |
International Students Admission Website | Go to Website  |
Official Career Service Website | Go to Website |
Course Level | UG Diploma |
- Overview
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- Entry Requirements
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New Zealand Diploma in Hospitality Management at AIS Fees
Students can pursue Auckland Institute of Studies New Zealand Diploma in Hospitality Management at an affordable cost. The university tuition fees for the program is NZD 20,000. Apart from tuition fees, students also manage additional costs such as Hostel and Meals, Transportation, Books and Supplies, Personal Expenses, etc. The total expense may vary at the university, depending on the additional charges levied by the Auckland Institute of Studies.
International students have to make a budget to manage the cost of living, which is NZD 10,400.
Students can check the table below for Auckland Institute of Studies New Zealand Diploma in Hospitality Management fee breakup:
1st year tuition fees | Fees components | Amount (for 1 year) |
|---|---|
| Tuition & fees | INR 10,41,400 |
Other expenses in 1st Year | Fees components | Amount (for 1 year) |
|---|---|
| Hostel & Meals | INR 5,41,528 |
| Mandatory Fees | INR 65,608 |
Calculated at the exchange rate of 1 NZD = INR 52.07 | Tuition & expenses were last updated on 16ᵗʰ April 2025Download exam sample paper
New Zealand Diploma in Hospitality Management at AIS Entry Requirements
- No specific cutoff mentioned
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- A minimum of 14 NCEA numeracy credits at Level 1 or higher and 50 credits at Level 2 or above with at least 12 credits in each of 3 subjects, including a minimum of 8 literacy credits at Level 2 or higher; or
- Successful completion of a Level 3 or Level 4 qualification in hospitality Equivalent overseas qualification
- Higher Secondary Certificate (higher second division pass)
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- No specific cutoff mentioned
- With a writing score of 14
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- Marks - 42/90
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- With no band below 5.0
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New Zealand Diploma in Hospitality Management at AIS Frequently Asked Questions
ShikshaGPT saysSome of the key skills that are essential for Hospitality and Tourism are given below:
This include excellent communiucation skills, customer services, problem solving teamwork, patience, leadership, and adaptability. you should have proper business skills and cultural senstivity.
ShikshaGPT saysYou can join various sectors being a Hospitality and Travel student including Hotels, Restaurants, Cruise, Airlines, and more. Some popular job profiles of these industries involve Hotel Manager, Food & Beverage Manager, Front Office Manager, Restaurant & Food Service Manager, Travel Coordinator, etc. The average salary of a Hotel Manager in India is INR 4.4 LPA.
New Zealand Diploma in Hospitality Management at AIS Application Process
- Academic Certificates and Transcripts
- Proof of English language proficiency scores
- Application Form
- Passport copy
New Zealand Diploma in Hospitality Management at AIS Placements
| Particulars | Statistics (2021) |
|---|---|
| Internship Available | Yes |
New Zealand Diploma in Hospitality Management at AIS Students also asked
ShikshaGPT saysThe Food and Beverage Director and General Manager of a premier international hotel chain hold the highest earning position in the Tourism industry. The Travel and Tourism sector is a growing one that has produced several employment prospects for both job seekers and business owners.
The Food & Beverage Director is responsible for managing all facets of the organization's food and beverage planning and service, including menu planning, costing, preparing and presenting food and beverages, and adhering to quality and safety requirements.
A hotel's general manager is in charge of planning all aspects of operations, including the front desk, dining, bar, room service, reservations, budgeting, marketing, and employees.
Read more: Travel & Tourist Courses
New Zealand Diploma in Hospitality Management at AIS Highlights
- This is an intermediate-level program comprising of seven courses for students seeking to gain a firm grasp of the basic principles of the key areas of hospitality management and its application
- The curriculum includes the following set of courses, including Tourism and Hospitality Management, Human Relationships in Tourism and Hospitality, Principles of Hospitality Management, Food Production Operations etc.
- This one-year intermediate-level qualification is designed for people looking to advance into more supervisory and senior roles in hospitality operations
New Zealand Diploma in Hospitality Management at AIS Scholarships
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New Zealand Diploma in Hospitality Management at AIS Contact Information
St Helens Campus
28a Linwood Avenue
Mt Albert
Auckland 1025
New Zealand
Auckland ( Other - New Zealand)