Certificate IV in Patisserie 

at Canberra Business and Technology College, Canberra

The Canberra Business and Technology College is a popular destination among international UG students interested in pursuing Certificate IV in Patisserie from abroad. The program can be pursued over a duration of 78 weeks. The Canberra Business and Technology College Certificate IV in Patisserie program is considered part of the top ranked courses in Australia. Candidates interested in pursuing the course must satisfy the specified eligibility criteria and secure valid scores in exams such as IELTS. Interested candidates are required to submit respective admission applications as soon as the admission window opens as there are limited seats to be filled.

The first year tuition fee for Certificate IV in Patisserie at Canberra Business and Technology College is around AUD 8,222.

For enrolling at the Canberra Business and Technology College, for Certificate IV in Patisserie, students must pay the tuition and living cost. Moreover, the Canberra Business and Technology College Certificate IV in Patisserie fee structure can vary from domestic to international students.

International students must pay the AUD 8,222 for the first year. Along with this, they must be ready for other costs of living such housing, food, transportation, books and supplies, and other miscellaneous expenses. Check out Canberra Business and Technology College Certificate IV in Patisserie on the fee breakup, from the table mentioned below.