Certificate IV in Kitchen Management 

at Institute of Culinary Excellence, Brisbane

International students can pursue Certificate IV in Kitchen Management at UG level at Institute of Culinary Excellence. The duration of the course at the university is 69 weeks. The course is among the top-ranked courses in the International students must meet the entry requirements such as complete academic qualification, a valid test score in exams such as IELTS and TOEFL to be eligible for the course. The Institute of Culinary Excellence tuition fee for international students for Certificate IV in Kitchen Management is around AUD 14,884 (INR 1,018,363) for first-year. Students must manage additional costs such as:

• Rent
• Hostel fees
• Food, books
• supplies
• Utilities, etc.

To get admission in Certificate IV in Kitchen Management at Institute of Culinary Excellence students need to cover tuition fees and living costs. The fee structure varies based on whether the student is domestic or international. For international students the tuition fee for the first year is AUD 14,884 (INR 1,018,363). In addition to these students should budget for

• Other living expenses
• including
• housing
• food
• transportation
• books and personal expenses