Certificate IV in Kitchen Management 

at King's School of Culinary Arts, Sydney

The King's School of Culinary Arts is a popular destination among international UG students interested in starting Certificate IV in Kitchen Management from abroad. The program lasts for a duration of 78 weeks. The Certificate IV in Kitchen Management program is considered part of the top ranked courses in Australia. Candidates interested in pursuing the course must meet the eligibility criteria & secure valid scores in exams such as IELTS, TOEFL and PTE. The interested students should fill the form as soon as possible because the application window opens for a short time only. The first year tuition fee for Certificate IV in Kitchen Management at King's School of Culinary Arts is around AUD 13,333 (INR 912,244). Students must also plan for some other additional costs over the duration of studies such as rent, groceries, books, health insurance, etc.

Students are required to pay the first-year tuition fee as per the King's School of Culinary Arts Certificate IV in Kitchen Management fee structure. In addition to tuition costs students should budget for

• housing
• food
• other utilities