Graduate Certificate in Food Management 

at Le Cordon Bleu Australia, Adelaide

International students can pursue Graduate Certificate in Food Management at PG level at Le Cordon Bleu Australia. The duration of the course at the university is 26 weeks. The course is among the top-ranked courses in the International students must meet the entry requirements such as complete academic qualification, a valid test score in exams such as IELTS to be eligible for the course. The University fees for international students for Graduate Certificate in Food Management is around AUD 13,520 for first-year. Students must manage additional costs such as

• Rent
• Hostel fees
• Food, books
• Supplies
• Utilities, etc.

When planning for the Graduate Certificate in Food Management, applicants should consider the financial aspects involved. Every student must pay the first-year tuition fee of AUD 13,520. Additionally it is also important to account for living expenses such as accommodation, food, and utility costs. Such expenses may vary according to living styles and other fees added by the Le Cordon Bleu Australia. To know about the complete breakdown of the Le Cordon Bleu Australia Graduate Certificate in Food Management fee structure and all other cost-element-wise expenditures for an elaborate cost overview, please check the table below.