Graduate Certificate in Food Management 

at Le Cordon Bleu Australia, Adelaide

Le Cordon Bleu Australia offers courses at PG level. The course lasts for a duration of 26 weeks. It is among the top-ranked courses in the country. To be eligible for the course, the students must fulfil the eligibility criteria, which includes valid score in exams such as IELTS, TOEFL and PTE. The Le Cordon Bleu Australia tuition fee for Graduate Certificate in Food Management for the first year is AUD 13,520 (INR 925,038). Also, the students have to make budget for the other costs which includes:

• Rent
• Hostel fees
• Food
• Books
• Supplies
• Utilities, etc.

The fee structure for the Graduate Certificate in Food Management at the Le Cordon Bleu Australia covers the first-year tuition fees along with other additional charges, including the Books and supplies charges, facilities cost and many more offered by the Le Cordon Bleu Australia. Other than tuition costs, students need to pay living expenses that cover various factors like rent, food, transportation, utility, and other personal expenses. The total tuition fees for the first year of Graduate Certificate in Food Management is AUD 13,520 (INR 925,038).

Find more details about Le Cordon Bleu Australia Graduate Certificate in Food Management on the fee breakup, from the table mentioned below.