Certificate III in Commercial Cookery 

at NSMT College, Melbourne

The Niashi School of Management and Technology Certificate III in Commercial Cookery course, recognized as a top course in the university. Students who are looking for admission, can complete their course within the duration of 52 weeks.

To enroll at the course, students are required to submit certain important documents which may vary on various factors including the country of origin, qualification and more. The documents required at the Niashi School of Management and Technology for the Certificate III in Commercial Cookery include academic qualification, test scores, English language test results, interview, CV and others. The English language tests accepted at the university are IELTS. Students looking for admission are suggested to enroll as early as possible because the availability of the seats is limited.

The Niashi School of Management and Technology tuition fees for the first-year international student is AUD 12,500 for Certificate III in Commercial Cookery. However, other than tuition fee, students should also manage their budget for food, books, supplies, utilities, etc.

When planning for the Certificate III in Commercial Cookery at Niashi School of Management and Technology, applicants should consider the financial aspects involved. Every student must pay the first-year tuition fee of AUD 12,500. Additionally, it is also important to account for living expenses such as accommodation, food, and utility costs. Such expenses may vary according to living styles and other fees added by the Niashi School of Management and Technology.

To know about the complete breakdown of the Niashi School of Management and Technology Certificate III in Commercial Cookery fee structure and all other cost-element-wise expenditures for an elaborate cost overview, please refer to the table below.