

Diploma of Hospitality Management (Commercial Cookery Pathway)
- Private College
Diploma of Hospitality Management (Commercial Cookery Pathway) at Stanley College Overview
International students can pursue Stanley College Diploma of Hospitality Management (Commercial Cookery Pathway) at UG level. The duration of the course at the university is 26 weeks. The course is among the top-ranked courses in the country.
International students must meet the entry requirements such as complete academic qualification, a valid test score in exams such as IELTS, TOEFL, PTE and Duolingo to be eligible for the course. The Stanley College fees for international students for Diploma of Hospitality Management (Commercial Cookery Pathway) is around AUD 5,600 for first-year.Duration | 26 weeks |
Tuition & Fees | ₹3.28 Lakh Get Fees details |
International Students Admission Website | Go to Website |
Official Career Service Website | Go to Website |
Course Level | UG Diploma |
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Diploma of Hospitality Management (Commercial Cookery Pathway) at Stanley College Fees
Students are required to pay the first-year tuition fee as per the Stanley College Diploma of Hospitality Management (Commercial Cookery Pathway) fee structure.
The overall cost may vary depending on additional charges imposed by Stanley College. Students have to pay a total first-year tuition fee of AUD 5,600 for Diploma of Hospitality Management (Commercial Cookery Pathway). Refer to the table below for a detailed fee breakup of the Stanley College Diploma of Hospitality Management (Commercial Cookery Pathway).
Fees components | Amount (for 1 year) |
---|---|
Tuition & fees | INR 3,28,440 |
Fees components | Amount (for 1 year) |
---|---|
Books | INR 22,287 |
Total approximate fees | INR 22,287 |
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Diploma of Hospitality Management (Commercial Cookery Pathway) at Stanley College Entry Requirements
- No specific cutoff mentioned
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- Completion of Australian Year 12 or equivalent
- Prerequisite: Completion of SIT40521 Certificate IV in Kitchen Management

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- Marks - 46/120
- 46-59
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- Marks - 42/90
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- Marks - 5.5/9
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- Marks - 85/160
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Stanley CollegeStudents Ratings & Reviews
- 0% students never faced discrimination in this university
Diploma of Hospitality Management (Commercial Cookery Pathway) at Stanley College Highlights
- Enhance your skills and knowledge to become a competent chef. Acquire skills in budgeting, customer service, financial management, inventory control and operational planning. Develop communication and leadership skills.
- This qualification suits students seeking a career in the following job roles:
Chef de Cuisine
Kitchen Manager
Sous Chef
Diploma of Hospitality Management (Commercial Cookery Pathway) at Stanley College Scholarships
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