Certificate IV in Kitchen Management 

at Sydney College, Hobart

Certificate IV in Kitchen Management offered at Sydney College is a UG level course, which is considered the top-ranked course across the university and the country. Students who are willing to apply, can pursue the course within the duration of 102 weeks.

International students applying at Sydney College for the Certificate IV in Kitchen Management, need to submit the necessary documents as per the department and the course including the qualification proof along with test scores of exams including IELTS. Additionally, it is recommended that the students apply for the course before the deadlines as the seats available at the university for the course are limited.

The Sydney College tuition fees for Certificate IV in Kitchen Management for the first-year international student is AUD 12,031. In addition to the tuition fees students need to look into other various factors that are necessary to manage their stay during the study at the university, which include the other necessary costs, covering accommodation costs, hostel fees, food, books, supplies, utilities, etc.

The fee structure of the Certificate IV in Kitchen Management at Sydney College forms an important part of any decision-making process. The tuition fees in the first year will be AUD 12,031 and are compulsory for all students. However, this is only a part of the wider picture.

Apart from tuition cost students also need to consider living expenses, including accommodation, food, utilities. One must take into consideration the fact that individual spending habits and any fees charged at Sydney College might also affect the overall cost.

The table below comprises a concise summary of the structural divisions pertaining to the fee allocation for Certificate IV in Kitchen Management course in Sydney College.