

Certificate IV in Patisserie at TAFE SA Regional Overview
Certificate IV in Patisserie
at TAFE SA Regional
TAFE SA Regional offers Certificate IV in Patisserie at UG level. Available for Indian students, this course can be completed in 26 weeks. To be eligible, Indian students should have required scores in exams such as IELTS and TOEFL. Also, they have to submit all the mandatory documents as part of the admission process. For an Indian student the budget to study at TAFE SA Regional should include tuition and cost of living. The first-year TAFE SA Regional tuition fee for Certificate IV in Patisserie is AUD 19,660 (INR 1,345,137). The cost of living covers accommodation, food, travel, books, supplies and other expenses.
Duration | 26 weeks |
Tuition & Fees | ₹12.61 Lakh Get Fees details |
International Students Admission Website | Go to Website |
Official Career Service Website | Go to Website |
Course Level | UG Certificate |
Certificate IV in Patisserie
Table of contentsCertificate IV in Patisserie at TAFE SA Regional Fees
Certificate IV in Patisserie
at TAFE SA Regional
When planning for the Certificate IV in Patisserie, applicants should consider the financial aspects involved. Every student must pay the first-year tuition fee of AUD 19,660 (INR 1,345,137). Additionally, it is also important to account for living expenses such as accommodation, food, and utility costs. Such expenses may vary according to living styles and other fees added by the TAFE SA Regional. To know about the complete breakdown of the TAFE SA Regional Certificate IV in Patisserie fee structure and all other cost-element-wise expenditures for an elaborate cost overview, please check the table below.
| Fees components | Amount (for 1 year) |
|---|---|
| Tuition & fees | INR 12,60,704 |
Download exam sample paper
IELTS
IELTS
TOEFL
Certificate IV in Patisserie at TAFE SA Regional Entry Requirements
Certificate IV in Patisserie
at TAFE SA Regional
Requirements for 12th grade
- 60%
- Read less
- Applicants must have the following
- Certificate III course satisfactory completion of Year 10 or equivalent
- Certificate IV course - satisfactory completion of Year 11 or equivalent
- Diplomas, Advanced Diplomas, Associate Degree and Bachelor Degree courses - satisfactory completion of Year 12 or equivalent
- The qualifications are recognised as being equivalent to Australian Years 10, 11 and 12 for entry onto our courses. Where a score is not stated in the below table, satisfactory results of 50% minimum is required for all courses with the following exceptions, where 60% minimum is required
- All applicants from India (70% or higher in their top 4 subjects (with at least 3 academic subjects and 1 non-academic excluding native language subject)
- Senior Central Board of Secondary Education (CBSE) only
- Successful completion of the Certificate III in Patisserie
- Indian, Pakistani, Bangladeshi and Nepalese students need satisfactory completion of Year 12 or overseas equivalent 60% in the top 4 subjects (excluding native language) for all courses (i.e. Cert III, Cert IV, Diploma, Advanced Diploma and Associate Degree) If student has needed to re-sit for their exam, student also need to provide all exam results. Not accepting Punjab State Board or Haryana State Board HS results only need to present a Central Board result exam or a higher qualification
TOEFL
- No specific cutoff mentioned
IELTS
- Marks - 6/9
- 0 Overall with minimum of 5.0 in all bands or equivalent
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Other eligibility criteria
- If applicants don’t meet the academic entry requirements for their selected course, and they are over 21 years old, they may use their work experience to support their application. They will need to provide a detailed Curriculum Vitae/Resume which outlines their work history and tasks
Conditional Offer
- Not mentioned
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Certificate IV in Patisserie at TAFE SA Regional Highlights
Certificate IV in Patisserie
at TAFE SA Regional
- Certificate IV in Patisserie is offered by TAFE SA Regional
Certificate IV in Patisserie at TAFE SA Regional Scholarships
Certificate IV in Patisserie
at TAFE SA Regional
Scholarship information is not available. You can apply to non-college specific scholarships available for
Australia.
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Certificate IV in Patisserie
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