European Master of Sustainable Food Systems Engineering, Technology and Business
- Private University
Talk to ExpertEuropean Master of Sustainable Food Systems Engineering, Technology and Business at KU Leuven Overview
Catholic University of Leuven is among the popular universities to study European Master of Sustainable Food Systems Engineering, Technology and Business from abroad. The duration of European Master of Sustainable Food Systems Engineering, Technology and Business program is 2 years. The first-year Catholic University of Leuven tuition fee for European Master of Sustainable Food Systems Engineering, Technology and Business is around EUR 8,000. Indian students are required to plan their cost of living (accommodation, groceries, insurance, utilities, etc.) apart from tuition fees to study at the university. The average estimated cost of living is around EUR 3,400. Indian students must meet the Catholic University of Leuven admission requirements to study the course. Indian students must submit an online application by the course deadline to get into the university.
Duration | 2 years |
Tuition & Fees | ₹8.42 Lakh Get Fees details |
International Students Admission Website | Go to Website  |
Official Career Service Website | Go to Website |
Course Level | PG Degree |
European Master of Sustainable Food Systems Engineering, Technology and Business at KU Leuven Fees
When planning for the European Master of Sustainable Food Systems Engineering, Technology and Business, applicants should consider the financial aspects involved. Every student must pay the first-year tuition fee of EUR 8,000. Additionally it is also important to account for living expenses such as accommodation, food, and utility costs. Such expenses may vary according to living styles and other fees added by the Catholic University of Leuven. However, accordingly to the official website the average cost of living that international students have to bear is EUR 3,400, annually. To know about the complete breakdown of the Catholic University of Leuven European Master of Sustainable Food Systems Engineering, Technology and Business fee structure and all other cost-element-wise expenditures for an elaborate cost overview, please check the table below.
1st year tuition fees | Fees components | Amount (for 1 year) |
|---|---|
| Tuition & fees | INR 8,42,240 |
Other expenses in 1st Year | Fees components | Amount (for 1 year) |
|---|---|
| Hostel & Meals | INR 3,57,952 |
| Insurance | INR 9,265 |
Calculated at the exchange rate of 1 Euro = INR 105.28 | Tuition & expenses were last updated on 12ᵗʰ December 2025Download exam sample paper
European Master of Sustainable Food Systems Engineering, Technology and Business at KU Leuven Entry Requirements
- No specific cutoff mentioned
- No specific cutoff mentioned
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- Students must have an Honours UG Degree (B.Sc., B.Tech., B.Eng., etc.) or a diploma at the level of an UG Degree in relevant subjects such as Food Science, Food Technology, Food Engineering, Chemistry, Biological Sciences, (Bio)Engineering, (Bio)Chemical Engineering or a discipline related to the content of the program, from a recognized university, college or institute with an end result of at least second class upper or equivalent.
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Out of 10
- Marks - 90/120
- With a score of at least 20 in each section
-
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Out of 10
- Marks - 6.5/9
- With no sub-score below 6.0
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- GRE is not mandatory, but applicants can submit
- Not mentioned
European Master of Sustainable Food Systems Engineering, Technology and Business at KU Leuven Application Process
- CV is required
- Scanned copy of diploma(s) and transcripts of academic records
- Scanned copy of the translation of your diploma(s) and official transcripts
- English Proficiency Certificate
- Copy of identity page of passport
- Motivation letter
- Submit proof of payment with the application
European Master of Sustainable Food Systems Engineering, Technology and Business at KU Leuven Rankings
| Rank | Rank Publisher |
|---|---|
| #23 | |
| #44 | |
| #51 |
European Master of Sustainable Food Systems Engineering, Technology and Business at KU Leuven Highlights
- The European Master in Sustainable Food Systems Engineering, Technology and Business (Ghent et al) is a conjoint program run by four European partners: KU Leuven (coordinator), Anhalt University of Applied Sciences (UAnhalt), Catholic University of Portugal (UCP) and University College Dublin (UCD)
- The course seeks to expand the scope of theoretical research and policy debates over sustainable agriculture and food production
- The European Master in Sustainable Food Systems Engineering, Technology and Business is a two-year program, organized in a clear modular format consisting of compulsory and optional modules in year one and two, and with an evaluation at the end of each module
- Te course focus on social concerns arising from food production, marketing, economics and consumption practices are addressed in an international context
European Master of Sustainable Food Systems Engineering, Technology and Business at KU Leuven Scholarships
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