

Certificate in Culinary Arts at LaSalle College- Vancouver Overview
Duration | 6 months |
Tuition & Fees | ₹11.18 Lakh Get Fees details |
International Students Admission Website | Go to Website |
Official Career Service Website | Go to Website |
Course Level | UG Certificate |
Certificate in Culinary Arts at LaSalle College- Vancouver Fees
For attending the LaSalle College- Vancouver for Certificate in Culinary Arts, students have to pay the tuition fee as well as the living expenses. The LaSalle College- Vancouver Certificate in Culinary Arts fee structure varies for domestic and international students.
Foreign students will have to pay CAD 16,500 (INR 1,137,015) for the first-year of study.
Refer to the table below for the breakdown of expenses for the LaSalle College- Vancouver Certificate in Culinary Arts cost of attendance:
| Fees components | Amount (for 1 year) |
|---|---|
| Tuition & fees | INR 11,17,697 |
| Application Fee | INR 3,387 |
| Fees components | Amount (for 1 year) |
|---|---|
| Insurance | INR 60,965 |
| Transportation | INR 93,074 |
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Certificate in Culinary Arts at LaSalle College- Vancouver Entry Requirements
- 60%
- Applicants should have a high school degree or post-secondary diploma, associate degree, bachelor or higher degree from a recognized Institution
- Marks - 86/120
NA
-
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- Marks - 48/90
- NA
- Marks - 6.5/9
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- Marks - 95/160
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Certificate in Culinary Arts at LaSalle College- Vancouver Application Process
- Official Transcripts
- Proof of English Language Proficiency
- A photocopy of a valid passport
- A photocopy of the valid study permit
- Proof of medical coverage
- Portfolio (Graphic Design)
Certificate in Culinary Arts at LaSalle College- Vancouver Placements
| Particulars | Statistics (2021) |
|---|---|
| Internship Available | Yes |
Certificate in Culinary Arts at LaSalle College- Vancouver Highlights
- The Culinary Arts Level 1 curriculum is broad and addresses the fundamental concepts of basic cookery, while training covers a diverse range of topics, from kitchen operations and nutrition to knife skills and hygiene.
- Culinary Arts Level 1 can be taken independently as a Certificate program or transfer credits to the one-year Diploma.
- Rigorous hands-on kitchen work teaches students cooking techniques, preparation, ingredients, cooking theories, and presentation.
- Chef instructors combine classical principles and modern trends in the classroom and the kitchen portion of the program.
- Over two quarters, students prepare, taste, serve and evaluate a wide range of dishes to provide them with insight into the scope of the culinary world.
- Hands-on training by industry experts
- Innovative instruction in a state-of-the-art environment
- The program requires a culinary kit
Certificate in Culinary Arts at LaSalle College- Vancouver Scholarships
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Certificate in Culinary Arts at LaSalle College- Vancouver Contact Information
LASALLE COLLEGE VANCOUVER
2665 Renfrew St.
Vancouver, BC V5M 0A7
Vancouver ( British Columbia)




