

Culinary Business Operations Certificate
- Public College
Culinary Business Operations Certificate at NIC Overview
North Island College is one of the finest universities in Canada. North Island College provides Culinary Business Operations Certificate at UG level. The duration of this course is 12 months. This course attracts students from all over the world. To enrol in this course, international students must fulfil all the admission requirements. The admission requirement at the North Island College include standardized tests like TOEFL, PTE and Duolingo. The first year tuition fees North Island College for Culinary Business Operations Certificate is CAD 14,485 (INR 998,161). Moreover, the students must be ready for other expenses such as rent, hostel fees, food, books, supplies, utilities, etc.
Duration | 12 months |
Tuition & Fees | ₹9.71 Lakh Get Fees details |
International Students Admission Website | Go to Website |
Course Level | UG Certificate |
Mode of Course | Full Time |
Culinary Business Operations Certificate at NIC Fees
The first-year tuition fee for the Culinary Business Operations Certificate at the North Island College is CAD 14,485 (INR 998,161). Moreover, the fee structure for the Culinary Business Operations Certificate comprises the first-year tuition fees, supplement charges, facility requirements, and other additional charges offered by the North Island College.
Apart from the tuition cost and university charges, students should also keep in mind the extra expenses to stay at the university or any nearby accommodation. They are required to manage the finances for various factors like rent, food, transportation, utility, and other personal expenses, which can vary as per the individual.
Check the detailed information on the North Island College Culinary Business Operations Certificate on the fee breakup, from the table below.
| Fees components | Amount (for 1 year) |
|---|---|
| Tuition & fees | INR 9,71,400 |
Download exam sample paper
Culinary Business Operations Certificate at NIC Entry Requirements
- 60%
- High school graduation is preferred provided the applicant meets or exceeds the stated prerequisites.
- Successful completion of FoodSafe Level 1
- C in Engish 10 or equivalent
- C Math 10 or equivalent
- No specific cutoff mentioned
- No specific cutoff mentioned
- Marks - 80/120
- no subsection less than 19
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- No specific cutoff mentioned
- No specific cutoff mentioned
- Not mentioned
Culinary Business Operations Certificate at NIC Highlights
- Culinary Business Operations Certificate is offered by North Island CollegeNorth Island College.
This a 14 level program of a course duration of 12 Months.
Download the brochure to read more details of this course.
Culinary Business Operations Certificate at NIC Scholarships
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