Talk to ExpertDiploma in Culinary Arts at Portage College Overview
Diploma in Culinary Arts at Portage College is a popular program among Indian students. For admission to this course, which has 2 years, an Indian student needs to be eligible and submit documents. The documents to be submitted are academic qualifications, standardised text and language test score, resume and others. English language tests accepted by the university such as IELTS, TOEFL, PTE and Duolingo. The first-year tuition fee for this course at the time of admission is CAD 13,440 (INR 926,150). Also, there is regular spending on food, travel, staying, books, supplies and others. The annual cost of living is typically CAD 4,000 (INR 275,640) at Portage College.
Duration | 2 years |
Tuition & Fees | ₹8.99 Lakh Get Fees details |
International Students Admission Website | Go to Website  |
Official Career Service Website | Go to Website |
Course Level | UG Diploma |
Diploma in Culinary Arts at Portage College Fees
The fee structure for the Diploma in Culinary Arts at the Portage College covers the first-year tuition fees along with other additional charges, including the Books and supplies charges, facilities cost and many more offered by the Portage College. Other than tuition costs, students need to pay living expenses that cover various factors like rent, food, transportation, utility, and other personal expenses. The average cost of living is CAD 4,000 (INR 275,640). The total tuition fees for the first year of Diploma in Culinary Arts is CAD 13,440 (INR 926,150).
Find more details about Portage College Diploma in Culinary Arts on the fee breakup, from the table mentioned below.
1st year tuition fees | Fees components | Amount (for 1 year) |
|---|---|
| Tuition & fees | INR 8,99,017 |
Other expenses in 1st Year | Fees components | Amount (for 1 year) |
|---|---|
| Hostel & Meals | INR 2,67,565 |
| Total approximate fees | INR 2,67,565 |
Calculated at the exchange rate of 1 CAD = INR 66.89117 | Tuition & expenses were last updated on 7ᵗʰ February 2025Download exam sample paper
Diploma in Culinary Arts at Portage College Entry Requirements
- No specific cutoff mentioned
- 65%
- Applicant must have passed High Scool with Completion of the Professional Cooking Certificate with a 65% average.
- Marks - 79/120
-
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- Marks - 54/90
- NA
- Marks - 6/9
- with no score below a 6
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- Marks - 105/160
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Diploma in Culinary Arts at Portage College Frequently Asked Questions
Diploma in Culinary Arts at Portage College Application Process
- Official high school transcripts
- Proof of English Language Proficiency Test
- Copy of Passport
- Letter of Acceptance
- Once your application has been approved we will e-mail you a "Conditional Acceptance" Once you have met the conditions specified in your conditional acceptance you will be sent an Official Letter of Acceptance.
- proof of financial support
- Study permit is required
Diploma in Culinary Arts at Portage College Students also asked
Diploma in Culinary Arts at Portage College Highlights
- The Portage College Culinary Arts Diploma provides students with all the specialized knowledge and professional skills needed for the ever-changing and equally exciting food service industry.
- Instructors are certified Red Seal Chefs who are passionate about food. They are just as eager to teach students the fundamentals of regional and international foods as well as how to work in a fully functional commercial kitchen adhering to the strict standards of preparing, handling, and serving food.
- Courses include Kitchen introduction, Baking and Pastries, Stocks, Soups & Sauces, and Kitchen Management - All in the professional commercial kitchens in the Hospitality Training Centre.
- All our students receive National Food Safety Training, WHMIS training, and First Aid Training.
- After the first year, students have the option to write first and second-period apprenticeship in cook exams. Students graduating from the program will be able to write the third period apprenticeship cook exams.
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Diploma in Culinary Arts at Portage College Contact Information
Box 417, 9531-94 Avenue
Lac La Biche, AB T0A 2C0
Edmonton ( Alberta)
(For general query)
(For admission query)