

MSc in Culinary Innovation & Food Product Development
- Public University
Graduate Business School
MSc in Culinary Innovation & Food Product Development at TU Dublin Overview
International students can pursue Technological University Dublin MSc in Culinary Innovation and Food Product Development at PG level. The duration of the course at the university is 1 year. The course is among the top-ranked courses in the country.
International students must meet the entry requirements such as complete academic qualification, a valid test score in exams such as IELTS, TOEFL, PTE and Duolingo to be eligible for the course. The Technological University Dublin fees for international students for MSc in Culinary Innovation and Food Product Development is around EUR 14,500 for first-year.Duration | 1 year Get Curriculum |
Tuition & Fees | ₹15.18 Lakh Get Fees details |
International Students Admission Website | Go to Website |
Official Career Service Website | Go to Website |
Course Level | PG Degree |
- Overview
- Fees
- Curriculum
- Entry Requirements
- Rankings
- Placements
- Highlights
- Scholarships
MSc in Culinary Innovation & Food Product Development at TU Dublin Fees
The Technological University Dublin fee structure for a MSc in Culinary Innovation and Food Product Development includes the mandatory payment of the first-year tuition fee. Apart from the tuition costs, students must also plan for some additional costs associated with living in Ireland, including rent, utilities, food, health insurance and some other expenses. The overall expenses may vary based on the standard of living students opt for and some additional charges asked by the Technological University Dublin. The overall first year tuition fee for a MSc in Culinary Innovation and Food Product Development is around EUR 14,500.
For more info regarding the fee breakup for a MSc in Culinary Innovation and Food Product Development from Technological University Dublin, refer the table below:
Fees components | Amount (for 1 year) |
---|---|
Tuition & fees | INR 15,18,150 |
Fees components | Amount (for 1 year) |
---|---|
Transportation | INR 45,230 |
Books | INR 69,730 |
MSc in Culinary Innovation & Food Product Development at TU Dublin Curriculum
Candidates can download and check-out the Technological University Dublin MSc in Culinary Innovationand Food Product Development here by clicking on the green button below. The curriculum PDF contains multiple information such as subjects taught, electives available and other course content. It also covers semester-wise course structure breakup.
Download exam sample paper
MSc in Culinary Innovation & Food Product Development at TU Dublin Entry Requirements
- No specific cutoff mentioned
- CGPA - 5/10
- Read less
- Applicants must have minimum second-class honours bachelor degree (2.2 or higher) in the area of culinary arts or other food related discipline at NFQ Level 8.
- Applicants who have an honours primary degree in a non-food discipline will be considered if their prior experience provides an adequate background to prepare them for the course. Applicants will be considered on a case-by-case basis to assess their suitability and motivation for the course.
- Applicants with bachelor degree (3 years) are required to have a minimum score of 5/10 CGPA from Tier 1 university/ College and 5.5/10 CGPA from Tier 2 university/ College

Calculate your score and check your eligibility at over 2000+ universities.
Out of 10
- N/A
- 3 years degree is accepted

Calculate your score and check your eligibility at over 2000+ universities.
Out of 10
- Marks - 92/120
-
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-
- Marks - 75/90
- NA
- Marks - 7/9
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- with nothing less than 6 in each component
- Get a Full FREE IELTS Prep Course with Shiksha Study Abroad – Limited Seats for Weekend & Weekday Batches! Register now for IELTS
- Marks - 115/160
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- If students do not yet have theirfinal degree results this will not hinder their application as we are happy to issue conditional offer letters in such circumstances.
MSc in Culinary Innovation & Food Product Development at TU Dublin Rankings
Rank | Rank Publisher |
---|---|
#296 | |
#1001 |
MSc in Culinary Innovation & Food Product Development at TU Dublin Placements
Particulars | Statistics (2023) |
---|---|
Internship Available | Yes |
Technological University DublinStudents Ratings & Reviews
- Academically oriented
- Friendly
- Fun loving
- Easy going
- 55% students never faced discrimination in this university
MSc in Culinary Innovation & Food Product Development at TU Dublin Highlights
- MSc in Culinary Innovation & Food Product Development is offered by Graduate Business School under Technological University Dublin, Ireland.
This a Masters level program of a course duration of 1 Years.
Download the brochure to read more details of this course.
MSc in Culinary Innovation & Food Product Development at TU Dublin Scholarships
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MSc in Culinary Innovation & Food Product Development at TU Dublin Contact Information
Technological University Dublin
Rathdown House, Grangegorman Lower | Dublin | D07 H6K8 | IRELAND
Dublin ( Other - Ireland)