MS in Nutrition 

at George Mason University, Fairfax

George Mason University has been pioneering MS in Nutrition at PG level. The program has a duration of 18 to 24 months. This particular course is directed towards individuals who seek a higher level of the educational cycle. The program is considered one of the best in the country, which is responsible for the program's excellent quality and honouring. For the course, applicants must satisfy evaluation based on eligibility criteria among which entrance scores obtained in tests such as TOEFL are imperative for attaining admission. The George Mason University tuition fee for the first year to pursue this course is USD 33,156. Added should be living expenditures, rent, hostel fees, boards, books and supplies, utilities, or any other expense for the course. This complete budgeting plan ensures that the students go through their college life hassle-free.

Students interested in pursuing a MS in Nutrition from George Mason University must fulfil the associated monetary requirements that come with the course. The fee structure includes the payment of the first-year tuition fee. Students must also plan for some other costs they may incur associated with living in USA such as rent, food, medical, travel and other expenditures. The cost may vary as per the lifestyle being pursued by the students and some other fees that may be charged by George Mason University over the duration of studies. The first year tuition fee for MS in Nutrition is around USD 33,156. For a more detailed fee breakdown regarding the MS in Nutrition from George Mason University, refer the table given below: