Certificate IV in Kitchen Management 

at Brisbane Professional College, Adelaide

Certificate IV in Kitchen Management offered at Brisbane Professional College is a UG level course, which is considered the top-ranked course across the university and the country. Students who are willing to apply, can pursue the course within the duration of 78 weeks.

International students applying at Brisbane Professional College for the Certificate IV in Kitchen Management, need to submit the necessary documents as per the department and the course including the qualification proof along with test scores of exams including IELTS. Additionally, it is recommended that the students apply for the course before the deadlines as the seats available at the university for the course are limited.

The Brisbane Professional College tuition fees for Certificate IV in Kitchen Management for the first-year international student is AUD 11,000. In addition to the tuition fees students need to look into other various factors that are necessary to manage their stay during the study at the university, which include the other necessary costs, covering accommodation costs, hostel fees, food, books, supplies, utilities, etc.

Students interested in pursuing a Certificate IV in Kitchen Management from Brisbane Professional College must fulfil the associated monetary requirements that come with the course. The fee structure includes the payment of the first-year tuition fee. Students must also plan for some other costs they may incur associated with living in Australia such as rent, food, medical, travel and other expenditures.

The cost may vary as per the lifestyle being pursued by the students and some other fees that may be charged by Brisbane Professional College over the duration of studies. The first year tuition fee for Certificate IV in Kitchen Management is around AUD 11,000.

For a more detailed fee breakdown regarding the Certificate IV in Kitchen Management from Brisbane Professional College, refer the table given below: