

Certificate III in Commercial Cookery
- Public University
College of Business
Certificate III in Commercial Cookery at Victoria University Overview
The Victoria University offers a really good Certificate III in Commercial Cookery program at the UG level, which lasts for 1 year. To get admission to the program, students must meet the requirements for the course which include having a valid score on tests like IELTS, TOEFL and PTE. The Victoria University tuition fee for the first year of the Certificate III in Commercial Cookery is AUD 18,086. Also, the students should budget well for living expenses, which has:
- Accommodation (rent or hostel)
- Food
- Books
- Other important utilities
Duration | 1 year |
Tuition & Fees | ₹10.35 Lakh Get Fees details |
International Students Admission Website | Go to Website |
Official Career Service Website | Go to Website |
Course Level | UG Certificate |
Certificate III in Commercial Cookery at Victoria University Fees
The first-year tuition fee for the Certificate III in Commercial Cookery at the Victoria University is AUD 18,086. Moreover, the fee structure for the Certificate III in Commercial Cookery comprises the first-year tuition fees, supplement charges, facility requirements, and other additional charges offered by the Victoria University.
Apart from the tuition cost and university charges, students should also keep in mind the extra expenses to stay at the university or any nearby accommodation. They are required to manage the finances for various factors like rent, food, transportation, utility, and other personal expenses, which can vary as per the individual, however, the average cost of living is AUD 12,739.
Check the detailed information on the Victoria University Certificate III in Commercial Cookery on the fee breakup, from the table below.
| Fees components | Amount (for 1 year) |
|---|---|
| Tuition & fees | INR 10,34,881 |
| Fees components | Amount (for 1 year) |
|---|---|
| Hostel & Meals | INR 7,28,926 |
| Insurance | INR 37,365 |
Download exam sample paper
Certificate III in Commercial Cookery at Victoria University Entry Requirements
- 65%
- Applicant must have:
- 65% (in 4 subjects) from ISC Board OR;
- 65% (in 4 subjects) from All India Senior School Certificate OR;
- 70% (in 4 subjects) from State Board (various) examinations OR
- Applicant must have:
- Marks - 55/120
- Read less
section scores no less than:
- Listening: 9
- Speaking: 16
- Reading: 10
- Writing: 18
-
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- Marks - 42/90
overall score of 42-49, no section score less than 40
- Marks - 5.5/9
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- Certified copies of academic transcripts
- Evidence of English language proficiency
- Completed advanced standing forms (if applying for credit exemption)
- A supplementary information form
- Proof of work experience (if applicable)
- A portfolio or folio of works (if applicable)
Certificate III in Commercial Cookery at Victoria University Rankings
| Rank | Rank Publisher |
|---|---|
| #501 | |
| #741 | |
| #785 |
Certificate III in Commercial Cookery at Victoria University Placements
| Particulars | Statistics (2021) |
|---|---|
| Internship Available | Yes |
Certificate III in Commercial Cookery at Victoria University Highlights
- Certificate III in Commercial Cookery is offered by College of Business under Victoria University, Australia.
This a Bachelors Certificate level program of a course duration of 1 Years.
Download the brochure to read more details of this course.
Certificate III in Commercial Cookery at Victoria University Scholarships
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Certificate III in Commercial Cookery at Victoria University Contact Information
City Flinders Campus
Ground floor (VUHQ), 300 Flinders Lane
Melbourne, Victoria, Australia
Melbourne ( Victoria)




