Certificate III in Commercial Cookery
- Public University
College of Business
Talk to ExpertCertificate III in Commercial Cookery at Victoria University Overview
A 1 year long Certificate III in Commercial Cookery is offered by Victoria University at UG level.
The course admission process requires students to submit a valid score in exams such as IELTS, TOEFL and PTE.
Additionally, to know general details about the course, the students must also know the cost of attendance. For the first-year, Victoria University tuition fees for Certificate III in Commercial Cookery is AUD 18,086. On top of this, the students are required to bear the cost of living expenses. The average Victoria University cost of living is AUD 12,739. This includes accommodation rent, food expenses, books, supplies, utilities, etc.
Duration | 1 year |
Tuition & Fees | ₹10.61 Lakh Get Fees details |
International Students Admission Website | Go to Website  |
Official Career Service Website | Go to Website |
Course Level | UG Certificate |
- Overview
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- Entry Requirements
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Certificate III in Commercial Cookery at Victoria University Fees
Students are required to pay the first-year tuition fee as per the Victoria University Certificate III in Commercial Cookery fee structure. In addition to tuition costs, students should budget for housing, food, and other utilities, which contribute to the total cost of living, estimated at AUD 12,739.
The overall cost may vary depending on additional charges imposed by Victoria University. Students have to pay a total first-year tuition fee of AUD 18,086 for Certificate III in Commercial Cookery. Refer to the table below for a detailed fee breakup of the Victoria University Certificate III in Commercial Cookery.
1st year tuition fees | Fees components | Amount (for 1 year) |
|---|---|
| Tuition & fees | INR 10,60,744 |
Other expenses in 1st Year | Fees components | Amount (for 1 year) |
|---|---|
| Hostel & Meals | INR 7,47,142 |
| Insurance | INR 38,298 |
Calculated at the exchange rate of 1 AUD = INR 58.65 | Tuition & expenses were last updated on 17ᵗʰ April 2025Download exam sample paper
Certificate III in Commercial Cookery at Victoria University Entry Requirements
- 65%
- Applicant must have:
- 65% (in 4 subjects) from ISC Board OR;
- 65% (in 4 subjects) from All India Senior School Certificate OR;
- 70% (in 4 subjects) from State Board (various) examinations OR
- Applicant must have:
- Marks - 55/120
- Read less
section scores no less than:
- Listening: 9
- Speaking: 16
- Reading: 10
- Writing: 18
-
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- Marks - 42/90
overall score of 42-49, no section score less than 40
- Marks - 5.5/9
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- Certified copies of academic transcripts
- Evidence of English language proficiency
- Completed advanced standing forms (if applying for credit exemption)
- A supplementary information form
- Proof of work experience (if applicable)
- A portfolio or folio of works (if applicable)
Certificate III in Commercial Cookery at Victoria University Rankings
| Rank | Rank Publisher |
|---|---|
| #741 | |
| #401 | |
| #785 |
Certificate III in Commercial Cookery at Victoria University Placements
| Particulars | Statistics (2021) |
|---|---|
| Internship Available | Yes |
Certificate III in Commercial Cookery at Victoria University Highlights
- Certificate III in Commercial Cookery is offered by College of Business under Victoria University, Australia.
This a Bachelors Certificate level program of a course duration of 1 Years.
Download the brochure to read more details of this course.
Certificate III in Commercial Cookery at Victoria University Scholarships
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Certificate III in Commercial Cookery at Victoria University Contact Information
City Flinders Campus
Ground floor (VUHQ), 300 Flinders Lane
Melbourne, Victoria, Australia
Melbourne ( Victoria)