

MSc Food Science with Business Management
- Private University
Faculty of Applied Sciences
MSc Food Science with Business Management at UCSI University Overview
A 18 months long MSc Food Science with Business Management is offered by UCSI University at PG level.
The course admission process requires students to submit a valid score in exams such as IELTS and TOEFL.
Additionally, to know general details about the course, the students must also know the cost of attendance. For the first-year, UCSI University tuition fees for MSc Food Science with Business Management is MYR 35,875. On top of this, the students are required to bear the cost of living expenses. The average UCSI University cost of living is MYR 7,500. This includes accommodation rent, food expenses, books, supplies, utilities, etc.
Duration | 18 months |
Tuition & Fees | ₹7.58 Lakh Get Fees details |
International Students Admission Website | Go to Website |
Official Career Service Website | Go to Website |
Course Level | PG Degree |
- Overview
- Fees
- Entry Requirements
- Rankings
- Placements
- Highlights
- Scholarships
MSc Food Science with Business Management at UCSI University Fees
The UCSI University MSc Food Science with Business Management fees includes first year tuition fee and cost of living for international students. The first-year tuition fee is around MYR 35,875. In addition to tuition costs, international students must manage their living expenses such as housing, food, and other utilities, which contribute to the total cost of living, estimated at MYR 7,500. The UCSI University cost varies depending on the additional cost.
Refer to the table below for a detailed fee breakup of the UCSI University MSc Food Science with Business Management.
| Fees components | Amount (for 1 year) |
|---|---|
| Tuition & fees | INR 7,58,039 |
| Fees components | Amount (for 1 year) |
|---|---|
| Hostel & Meals | INR 1,58,475 |
| Insurance | INR 7,818 |
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MSc Food Science with Business Management at UCSI University Entry Requirements
- No specific cutoff mentioned
- CGPA - 2.5/4
- A recognised Bachelor’s Degree in the relevant disciplines of Food Science, Nutrition, Biotechnology, Applied Sciences, Agricultural Biology and Microbiology, among others, with a minimum CGPA 2.5

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Out of 10
- Marks - 79/120
- No less than 17 in each four components
-
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Out of 10
- No specific cutoff mentioned
- Marks - 6/9
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• Academic Transcripts • Passport Copy • Passport sized photograph • Medical report form/Medical certificate • English Proficiency Score • Curriculum Vitae (CV) or Resume • Personal statement/Essay • An undergraduate degree with English as its medium of instruction is accepted in the place of English Proficiency Score
- Not mentioned
MSc Food Science with Business Management at UCSI University Rankings
| Rank | Rank Publisher |
|---|---|
| #223 |
MSc Food Science with Business Management at UCSI University Placements
| Particulars | Statistics (2021) |
|---|---|
| Internship Available | Yes |
MSc Food Science with Business Management at UCSI University Highlights
- In the MSc Food Science with Business Management programme, curriculum includes food production, analyses, quality and safety
- The programme also exposes learners to management, finance, marketing and entrepreneurship
- Study topics include Food Analysis, Contemporary Issues in Food Science, International Business & Management, Marketing Management etc
MSc Food Science with Business Management at UCSI University Scholarships
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