

BSc in Food Science and Nutrition
- Public University
Faculty of Science
BSc in Food Science and Nutrition at Auckland University Overview
University of Auckland has been pioneering BSc in Food Science and Nutrition at UG level. The program has a duration of 3 years. This particular course is directed towards individuals who seek a higher level of the educational cycle. The program is considered one of the best in the country, which is responsible for the program's excellent quality and honoring.
For the course, applicants must satisfy evaluation based on eligibility criteria among which entrance scores obtained in tests such as IELTS and PTE are imperative for attaining admission.
The University of Auckland tuition fees for the first year to pursue this course is NZD 50,834. Added should be living expenditures, rent, hostel fees, boards, books and supplies, utilities, or any other expense for the course. This complete budgeting plan ensures that the students go through their college life hassle-free.
Duration | 3 years |
Tuition & Fees | ₹26.47 Lakh Get Fees details |
International Students Admission Website | Go to Website |
Official Career Service Website | Go to Website |
Course Level | UG Degree |
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BSc in Food Science and Nutrition at Auckland University Fees
Students interested in pursuing a BSc in Food Science and Nutrition from University of Auckland must fulfil the associated monetary requirements that come with the course. The fee structure includes the payment of the first-year tuition fee. Students must also plan for some other costs they may incur associated with living in New Zealand such as rent, food, medical, travel and other expenditures.
The cost may vary as per the lifestyle being pursued by the students and some other fees that may be charged by University of Auckland over the duration of studies. The first year tuition fee for BSc in Food Science and Nutrition is around NZD 50,834.
For a more detailed fee breakdown regarding the BSc in Food Science and Nutrition from University of Auckland, refer the table given below:
Fees components | Amount (for 1 year) |
---|---|
Tuition & fees | INR 26,46,926 |
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BSc in Food Science and Nutrition at Auckland University Entry Requirements
- 80%
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- Applicants must have a 12 years of schooling and an overall average of 75 percent in the All-India Senior School Certificate (AISSC), Indian School Certificate (ISC), Karnataka, Maharashtra and West Bengal State Board Examinations with a minimum of 70 percent in English
- Applicants must have a 12 years of schooling and an overall average of 80 percent in all other Higher Secondary State Board Examinations with a minimum of 75 percent in English
- Marks - 50/90
- With no PTE Communicative score below 42
- Marks - 6/9
- With no bands below 5.5
- Get a Full FREE IELTS Prep Course with Shiksha Study Abroad – Limited Seats for Weekend & Weekday Batches! Register now for IELTS
BSc in Food Science and Nutrition at Auckland University Rankings
Rank | Rank Publisher |
---|---|
#65 | |
#128 | |
#152 |
University of AucklandStudents Ratings & Reviews
- Academically oriented
- Multi-dimensional
- Friendly
- Liberal
- 27% students never faced discrimination in this university
BSc in Food Science and Nutrition at Auckland University Highlights
- This Course is offered by University of Auckland
BSc in Food Science and Nutrition at Auckland University Scholarships
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BSc in Food Science and Nutrition at Auckland University Contact Information
Auckland, 1010, University of Auckland, New Zealand
Auckland ( Other - New Zealand)