Certificate IV in Commercial Cookery
- Private College
Talk to ExpertCertificate IV in Commercial Cookery at Australian College of Culinary and Management Overview
The Australian College of Culinary and Management is among the popular universities to study Certificate IV in Commercial Cookery from abroad. The duration of the program is 60 weeks. The first-year Australian College of Culinary and Management tuition fees for Certificate IV in Commercial Cookery is around AUD 15,427. Students must plan to manage their cost of living (accommodation, groceries, insurance, utilities, etc.) apart from tuition fees to study at the university.
Applicants must meet the Australian College of Culinary and Management admission requirements to study the course. They must submit an online application by the course deadline to get into the university.
Duration | 60 weeks |
Tuition & Fees | ₹9.05 Lakh Get Fees details |
International Students Admission Website | Go to Website  |
Official Career Service Website | Go to Website |
Course Level | UG Certificate |
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Certificate IV in Commercial Cookery at Australian College of Culinary and Management Fees
The fee structure for the Certificate IV in Commercial Cookery at the Australian College of Culinary and Management covers the first-year tuition fees along with other additional charges, including the Books and supplies charges; facilities cost and many more offered by the Australian College of Culinary and Management. Other than tuition costs, students need to pay living expenses that cover various factors like rent, food, transportation, utility, and other personal expenses. The total tuition fees for the first year of Certificate IV in Commercial Cookery is AUD 15,427.
Find more details about Australian College of Culinary and Management Certificate IV in Commercial Cookery on the fee breakup, from the table mentioned below.
1st year tuition fees | Fees components | Amount (for 1 year) |
|---|---|
| Tuition & fees | INR 9,04,794 |
Calculated at the exchange rate of 1 AUD = INR 58.65 | Tuition & expenses were last updated on 4ᵗʰ February 2025Download exam sample paper
Certificate IV in Commercial Cookery at Australian College of Culinary and Management Entry Requirements
- No specific cutoff mentioned
- Applicants must have passed high school.
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Certificate IV in Commercial Cookery at Australian College of Culinary and Management Highlights
- Certificate IV in Commercial Cookery is offered by Australian College of Culinary and Managemen
Certificate IV in Commercial Cookery at Australian College of Culinary and Management Scholarships
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Certificate IV in Commercial Cookery at Australian College of Culinary and Management Contact Information
37-61 Vines Rd, Hamlyn Heights VIC 3215, Australia
Geelong ( Victoria)
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