

Certificate IV in Kitchen Management
- Private College
Certificate IV in Kitchen Management at Australian College of Culinary and Management Overview
Australian College of Culinary and Management is among the popular universities to study Certificate IV in Kitchen Management from abroad. The duration of Certificate IV in Kitchen Management program is 60 weeks. The first-year Australian College of Culinary and Management tuition fee for Certificate IV in Kitchen Management is around AUD 15,427 (INR 1,055,515). Indian students are required to plan their cost of living (accommodation, groceries, insurance, utilities, etc.) apart from tuition fees to study at the university. Indian students must meet the Australian College of Culinary and Management admission requirements to study the course. Indian students must submit an online application by the course deadline to get into the university.
Duration | 60 weeks |
Tuition & Fees | ₹10.38 Lakh Get Fees details |
International Students Admission Website | Go to Website |
Official Career Service Website | Go to Website |
Course Level | UG Certificate |
Certificate IV in Kitchen Management at Australian College of Culinary and Management Fees
For enrolling at the Australian College of Culinary and Management, for Certificate IV in Kitchen Management, students must pay the tuition and living cost. Moreover, the Australian College of Culinary and Management Certificate IV in Kitchen Management fee structure can vary from domestic to international students.
International students must pay the AUD 15,427 (INR 1,055,515) for the first year. Along with this, they must be ready for other costs of living such housing, food, transportation, books and supplies, and other miscellaneous expenses. Check out Australian College of Culinary and Management Certificate IV in Kitchen Management on the fee breakup, from the table mentioned below.
| Fees components | Amount (for 1 year) |
|---|---|
| Tuition & fees | INR 10,38,275 |
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Certificate IV in Kitchen Management at Australian College of Culinary and Management Entry Requirements
- No specific cutoff mentioned
- Applicants must have passed high school.

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Certificate IV in Kitchen Management at Australian College of Culinary and Management Highlights
- Certificate IV in Kitchen Management is offered by Australian College of Culinary and Managemen
Certificate IV in Kitchen Management at Australian College of Culinary and Management Scholarships
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Certificate IV in Kitchen Management at Australian College of Culinary and Management Contact Information
37-61 Vines Rd, Hamlyn Heights VIC 3215, Australia
Geelong ( Victoria)
(For general query)
(For admission query)





