Diploma in Hospitality & Restaurant Business Management
- Private College
Talk to ExpertDiploma in Hospitality & Restaurant Business Management at LaSalle College- Vancouver Overview
LaSalle College- Vancouver is one of the finest universities in Canada. LaSalle College- Vancouver provides Diploma in Hospitality & Restaurant Business Management at UG level. The duration of this course is 12 months. This course attracts students from all over the world. To enrol in this course, international students must fulfil all the admission requirements. The admission requirement at the LaSalle College- Vancouver include standardized tests like IELTS, TOEFL, PTE and Duolingo. The first year tuition fees LaSalle College- Vancouver for Diploma in Hospitality & Restaurant Business Management is CAD 33,000 (INR 2,274,030). Moreover, the students must be ready for other expenses such as rent, hostel fees, food, books, supplies, utilities, etc.
Duration | 12 months |
Tuition & Fees | ₹22.39 Lakh Get Fees details |
International Students Admission Website | Go to Website  |
Official Career Service Website | Go to Website |
Course Level | UG Diploma |
Diploma in Hospitality & Restaurant Business Management at LaSalle College- Vancouver Fees
To get admission in Diploma in Hospitality & Restaurant Business Management at LaSalle College- Vancouver students need to cover tuition fees and living costs. The fee structure varies based on whether the student is domestic or international. For international students the tuition fee for the first year is CAD 33,000 (INR 2,274,030). In addition to these students should budget for
- Other living expenses
- including
- housing
- food
- transportation
- books and personal expenses
1st year tuition fees | Fees components | Amount (for 1 year) |
|---|---|
| Tuition & fees | INR 22,38,839 |
| Application Fee | INR 3,392 |
Other expenses in 1st Year | Fees components | Amount (for 1 year) |
|---|---|
| Insurance | INR 61,059 |
| Transportation | INR 93,217 |
Calculated at the exchange rate of 1 CAD = INR 67.84361 | Tuition & expenses were last updated on 7ᵗʰ July 2026Download exam sample paper
Diploma in Hospitality & Restaurant Business Management at LaSalle College- Vancouver Entry Requirements
- 60%
- Applicants should have a high school degree or post-secondary diploma, associate degree, bachelor or higher degree from a recognized Institution
- Marks - 86/120
NA
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- Marks - 48/90
- NA
- Marks - 6.5/9
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- Marks - 95/160
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Diploma in Hospitality & Restaurant Business Management at LaSalle College- Vancouver Frequently Asked Questions
Diploma in Hospitality & Restaurant Business Management at LaSalle College- Vancouver Application Process
- 250-word essay for degree program applicants;
- A 500-word essay is required for applicants to the Bachelor of Design in Fashion Design.
- Official Transcripts
- Proof of English Language Proficiency
- A photocopy of a valid passport
- A photocopy of the valid study permit
- Proof of medical coverage
- Portfolio (Graphic Design)
Diploma in Hospitality & Restaurant Business Management at LaSalle College- Vancouver Placements
| Particulars | Statistics (2021) |
|---|---|
| Internship Available | Yes |
Diploma in Hospitality & Restaurant Business Management at LaSalle College- Vancouver Students also asked
Diploma in Hospitality & Restaurant Business Management at LaSalle College- Vancouver Highlights
- The curriculum for the Hospitality & Restaurant Business Management diploma program begins with an introduction to the fundamental culinary skills and techniques used in basic cookery.
- Students then explore the various dimensions of culinary, such as the role of culinary education and various career opportunities, before moving on to both practical and theoretical skills in the business arena.
- Purchasing, budgeting, planning, and cost control knowledge informs students of the market requirements of running a food and beverage business.
- Front-end management issues such as dining room procedures, management by menu, and human resources management expand on the student's ability to foster effective communication with key staff.
- Students are also grounded in the marketing, financial management, and kitchen management skills critical to operating a business in the hospitality and culinary industries.
- During the fourth and final quarter of the program, students combine all the critical skills they have acquired in the program to develope a complete business plan for a minimum 100-seat restaurant
Diploma in Hospitality & Restaurant Business Management at LaSalle College- Vancouver Scholarships
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Diploma in Hospitality & Restaurant Business Management at LaSalle College- Vancouver Contact Information
LASALLE COLLEGE VANCOUVER
2665 Renfrew St.
Vancouver, BC V5M 0A7
Vancouver ( British Columbia)