

MS in Food Science and Technology
MS in Food Science and Technology at Oregon State University Overview
Duration | 2 years Get Curriculum |
Tuition & Fees | ₹21.69 Lakh Get Fees details |
International Students Admission Website | Go to Website |
Official Career Service Website | Go to Website |
Course Level | PG Degree |
MS in Food Science and Technology at Oregon State University Fees
The fee breakup of the Oregon State University MS in Food Science and Technology includes the first-year tuition fee and cost of living. The cost of living will include expenses like rent for accommodation, meals, and other utilities. The total average Oregon State University cost of living can be around USD 12,144. The first-year tuition fees MS in Food Science and Technology is USD 24,458. Students must note that the total expenses are subject to vary, depending on the additional charges set by the Oregon State University. Students can check the table given below to know more about Oregon State University MS in Food Science and Technology fee breakup.
| Fees components | Amount (for 1 year) |
|---|---|
| Tuition & fees | INR 21,68,691 |
| Fees components | Amount (for 1 year) |
|---|---|
| Hostel & Meals | INR 10,76,808 |
| Insurance | INR 3,98,483 |
MS in Food Science and Technology at Oregon State University Curriculum
For students who want to explore the Oregon State University MS in Food Science and Technology program, candidates can find the curriculum by clicking on the green button below. A list of the topics that will be covered in the course, choices for electives that improve learning chances, and other relevant course material are all included in this PDF curriculum. Additionally, it breaks down the course structure by semester, allowing students to see how their studies will advance each term. Making educated selections regarding your academic route requires the use of this material.
Download exam sample paper
MS in Food Science and Technology at Oregon State University Entry Requirements
- No specific cutoff mentioned
- CGPA - 3/4
- Read less
- Applicants must have a BS degree or equivalent from related fields of study (chemistry, microbiology, biology, Math, Physics etc.) and should have a strong background in the basic sciences and must have earned at least a B (GPA 3.0) average during their last two years of undergraduate study.
- Applicants must have one of the following academic credentials:
- 4 year Bachelor's degree
- 3 year Bachelor plus completed Master = 4 year Bachelor's degree
-
One of the following grading scales are required:
- A cumulative average GPA of 3.0 on a 4.0 scale (B average)
- A cumulative average of 60% (First Class) out of 100% is generally equivalent to a B average
- A cumulative average of 8 out of 10 where no classification is given
- Percentage or grade equivalent to First Class

Calculate your score and check your eligibility at over 2000+ universities.
Out of 10
- N/A
- 3 years degree accepted

Calculate your score and check your eligibility at over 2000+ universities.
Out of 10
- Marks - 91/120
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- No specific cutoff mentioned
- Marks - 6.5/9
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- Marks - 110/160
- NA
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- Yes
- To be offered conditional admission you would need to first apply and pay the non-refundable application fee, have a TOEFL/IELTS score within the conditional range, and be recommended for acceptance by the program
MS in Food Science and Technology at Oregon State University Rankings
| Rank | Rank Publisher |
|---|---|
| #43 | |
| #301 |
Oregon State UniversityStudents Ratings & Reviews
- 100% students never faced discrimination in this university
MS in Food Science and Technology at Oregon State University Highlights
- MS in Food Science and Technology is offered by Oregon State UniversityOregon State University.
This a 15 level program of a course duration of 1.5-2 Years.
Download the brochure to read more details of this course.
MS in Food Science and Technology at Oregon State University Scholarships
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