

Bachelor of Science (Food Technology and Nutrition)
- Public University
School of Aerospace, Mechanical and Manufacturing Engineering
Bachelor of Science (Food Technology and Nutrition) at RMIT University Overview
RMIT University has been pioneering Bachelor of Science (Food Technology and Nutrition) at UG level. The program has a duration of 3 years. This particular course is directed towards individuals who seek a higher level of the educational cycle. The program is considered one of the best in the country, which is responsible for the program's excellent quality and honoring.
For the course, applicants must satisfy evaluation based on eligibility criteria among which entrance scores obtained in tests such as IELTS, TOEFL and PTE are imperative for attaining admission.
The RMIT University tuition fees for the first year to pursue this course is AUD 40,320. Added should be living expenditures, rent, hostel fees, boards, books and supplies, utilities, or any other expense for the course. This complete budgeting plan ensures that the students go through their college life hassle-free.
Duration | 3 years |
Tuition & Fees | ₹25.34 Lakh Get Fees details |
International Students Admission Website | Go to Website |
Official Career Service Website | Go to Website |
Course Level | UG Degree |
- Overview
- Fees
- Entry Requirements
- Application Process
- Rankings
- Placements
- Highlights
- Scholarships
Bachelor of Science (Food Technology and Nutrition) at RMIT University Fees
The first-year tuition fee for the Bachelor of Science (Food Technology and Nutrition) at the RMIT University is AUD 40,320. Moreover, the fee structure for the Bachelor of Science (Food Technology and Nutrition) comprises the first-year tuition fees, supplement charges, facility requirements, and other additional charges offered by the RMIT University.
Apart from the tuition cost and university charges, students should also keep in mind the extra expenses to stay at the university or any nearby accommodation. They are required to manage the finances for various factors like rent, food, transportation, utility, and other personal expenses, which can vary as per the individual.
Check the detailed information on the RMIT University Bachelor of Science (Food Technology and Nutrition) on the fee breakup, from the table below.
| Fees components | Amount (for 1 year) |
|---|---|
| Tuition & fees | INR 25,33,680 |
| Fees components | Amount (for 1 year) |
|---|---|
| Insurance | INR 38,181 |
| Transportation | INR 1,16,127 |
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Bachelor of Science (Food Technology and Nutrition) at RMIT University Entry Requirements
- 65%
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- Applicants must have successfully completed a qualification recognised by RMIT as equivalent to the Victorian Certificate of Education (VCE) with a minimum average of 65%
- Applicants must have passed 12th with one of the following:
- 65% marks from All India Senior School Certificate (AISSC)
- 65% marks from Indian School Certificate (ISC)
- 70% marks from State Boards of Education (Higher Secondary Certificate, HSC)
- Overall average for graded academic subjects, excluding Work Experience, Physical & Health Education, Art, Religious and General Studies.
- Subject required: Maths: General Mathematics, Maths: Mathematical Methods or Maths: Specialist Mathematics
- No specific cutoff mentioned
- Read less
- With 13 in Reading, 12 in Listening, 18 in Speaking and 21 in Writing
-
Register for TOEFL iBT® Test Today and get Rs 500 Off. Use code SHIKTOEFL to avail the discount. Hurry Register now for TOEFL
- No specific cutoff mentioned
- With no communication band less than 50
- No specific cutoff mentioned
- Read less
- With no individual band below 6.0
- Get a Full FREE IELTS Prep Course with Shiksha Study Abroad – Limited Seats for Weekend & Weekday Batches! Register now for IELTS
- No specific cutoff mentioned
Bachelor of Science (Food Technology and Nutrition) at RMIT University Application Process
Bachelor of Science (Food Technology and Nutrition) at RMIT University Rankings
| Rank | Rank Publisher |
|---|---|
| #125 | |
| #198 | |
| #251 |
Bachelor of Science (Food Technology and Nutrition) at RMIT University Placements
| Particulars | Statistics (2021) |
|---|---|
| Internship Available | Yes |
RMIT UniversityStudents Ratings & Reviews
- 67% students never faced discrimination in this university
Bachelor of Science (Food Technology and Nutrition) at RMIT University Highlights
- Students will learn about the full range of theoretical and practical aspects of food science, technology and nutrition
- Students are able to develop novel, healthy and functional food products that meet consumer demands and comply with government and industry's strict safety and health guidelines
- The nutrition major focuses on human health and nutrition. The food technology major deals with traditional and novel technologies employed in the manufacture of food products
Bachelor of Science (Food Technology and Nutrition) at RMIT University Scholarships
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