Bachelor of Culinary Management
- Public University
Talk to ExpertBachelor of Culinary Management at William Angliss Institute of TAFE Overview
Duration | 4 years |
Tuition & Fees | ₹15.23 Lakh Get Fees details |
International Students Admission Website | Go to Website  |
Official Career Service Website | Go to Website |
Course Level | UG Degree |
Bachelor of Culinary Management at William Angliss Institute of TAFE Fees
Students can pursue William Angliss Institute of TAFE Bachelor of Culinary Management at an affordable cost. The university tuition fees for the program is AUD 22,880 (INR 1,565,450). Apart from tuition fees, students also manage additional costs such as Hostel & Meals, Transportation, Books and Supplies, Personal Expenses, etc. The total expense may vary at the university, depending on the additional charges levied by the William Angliss Institute of TAFE.
Students can check the table below for William Angliss Institute of TAFE Bachelor of Culinary Management fee breakup:
1st year tuition fees | Fees components | Amount (for 1 year) |
|---|---|
| Tuition & fees | INR 15,23,252 |
Other expenses in 1st Year | Fees components | Amount (for 1 year) |
|---|---|
| Books | INR 49,932 |
| Other Fees | INR 3,46,194 |
Calculated at the exchange rate of 1 AUD = INR 66.57569 | Tuition & expenses were last updated on 5ᵗʰ October 2026Download exam sample paper
Bachelor of Culinary Management at William Angliss Institute of TAFE Entry Requirements
- 55%
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Senior high school certificate that is equivalent to an Australian Year 12 qualification with the required score from the public examination.
OR
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Cambridge GCE Advanced Level Certificate with grade 'D' or higher in 3 Advanced Level subjects.
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- No specific cutoff mentioned
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- with minimum score of 10 in Reading, 9 in Listening, 16 in Speaking and 19 in Writing
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- No specific cutoff mentioned
- No communication band less than 42
- No specific cutoff mentioned
- No band below 5.5
- Get a Full FREE IELTS Prep Course with Shiksha Study Abroad – Limited Seats for Weekend & Weekday Batches! Register now for IELTS
- Yes
- Students may be issued with a conditional offer. Failure to meet the conditions of an offer will result in the withdrawal of the offer and cancellation of enrolment.
Bachelor of Culinary Management at William Angliss Institute of TAFE Placements
| Particulars | Statistics (2022) |
|---|---|
| Internship Available | Yes, The third year of study is a paid industry placement, giving you invaluable hands-on experience. |
Bachelor of Culinary Management at William Angliss Institute of TAFE Highlights
- The only degree in Australia that marries the practical and technical aspects of working in a commercial kitchen with the business and management skills of a culinary manager, our Bachelor of Culinary Management not only teaches students the fundamentals of cookery, but asks them to think deeply about the business of being a creative culinary entrepreneur
- This four-year degree combines experiential learning and academic rigor to equip you with a broad, critical understanding of the role of the culinary manager. Bringing together the theoretical and practical dimensions of the kitchen, extensive applied skills including classic cooking techniques, food service and menu design are explored and sharpened.
- Subjects including human resource management, leadership, innovation and strategy equip students with the business and management fundamentals needed to control of finances, stock, staff and facilities and pursue their cooking passion successfully.
Bachelor of Culinary Management at William Angliss Institute of TAFE Scholarships
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Bachelor of Culinary Management at William Angliss Institute of TAFE Contact Information
William Angliss Institute 555 La Trobe Street, Melbourne, Victoria, 3000
Melbourne ( Victoria)