

Bachelor of Culinary Arts & Business at Le Cordon Bleu Overview
One of the most famous programs at Le Cordon Bleu is Bachelor of Culinary Arts and Business at UG course with the duration of 3 years. Indian students applying for Bachelor of Culinary Arts and Business program must submit all the required documents as per university guidelines. Indian students must submit proof of English proficiency exams such as IELTS. Indian students must apply as soon as possible, as the seats are limited. Le Cordon Bleu tuition fee for first-year is NZD 25,900.
Duration | 3 years |
Tuition & Fees | ₹13.49 Lakh Get Fees details |
International Students Admission Website | Go to Website |
Official Career Service Website | Go to Website |
Course Level | UG Degree |
Bachelor of Culinary Arts & Business at Le Cordon Bleu Fees
When planning for the Bachelor of Culinary Arts and Business, applicants should consider the financial aspects involved. Every student must pay the first-year tuition fee of NZD 25,900. Additionally it is also important to account for living expenses such as accommodation, food, and utility costs. Such expenses may vary according to living styles and other fees added by the Le Cordon Bleu. To know about the complete breakdown of the Le Cordon Bleu Bachelor of Culinary Arts and Business fee structure and all other cost-element-wise expenditures for an elaborate cost overview, please check the table below.
| Fees components | Amount (for 1 year) |
|---|---|
| Tuition & fees | INR 13,48,613 |
Download exam sample paper
Bachelor of Culinary Arts & Business at Le Cordon Bleu Entry Requirements
- No specific cutoff mentioned
- Applicants should have passed High School

Calculate your score and check your eligibility at over 2000+ universities.
%
- No specific cutoff mentioned
- Marks - 6/9
- with no band lower than 5.5
- Get a Full FREE IELTS Prep Course with Shiksha Study Abroad – Limited Seats for Weekend & Weekday Batches! Register now for IELTS

Calculate your score and check your eligibility at over 2000+ universities.
%
- Not mentioned
Bachelor of Culinary Arts & Business at Le Cordon Bleu Application Process
Bachelor of Culinary Arts & Business at Le Cordon Bleu Placements
| Particulars | Statistics (2021) |
|---|---|
| Internship Available | Yes |
Bachelor of Culinary Arts & Business at Le Cordon Bleu Highlights
- The program will prepare graduates to enter and manage world-class culinary businesses in a globally competitive environment
- The program focuses on developing knowledge and appreciation of fine food and beverage in a 'pasture to plate' context, and how this is successfully applied in a range of business-oriented culinary settings
- Students will learn to conceptualize, create, promote, commercialize and manage the culinary product or service in a global context
- Students will gain the ability to demonstrate the fundamental principles/tenets of cultural safety
Bachelor of Culinary Arts & Business at Le Cordon Bleu Scholarships
Resources for you
Learn the process in simple steps with these guides handpicked for youSimilar courses in different Universities
Dublin, IrelandPublic
Singapore, SingaporePublic
Singapore, SingaporePrivate
Falun, SwedenPublic
Auckland, New ZealandPublic
Melbourne, AustraliaPublic
New Plymouth, New ZealandPublic
Rouen, FrancePrivate
Brisbane, AustraliaPrivate
About the author
Study Abroad Expert
Bachelor of Culinary Arts & Business at Le Cordon Bleu Popular & recent articles
Bachelor of Culinary Arts & Business at Le Cordon Bleu Contact Information
Private Bag 999045, Manners St Central,
Wellington, 6142 New Zealand
Wellington ( Other - New Zealand)




