Talk to ExpertBachelor of Culinary Arts & Business at Le Cordon Bleu Overview
Le Cordon Bleu is a prominent institution among UG students looking to pursue a Bachelor of Culinary Arts and Business from abroad. The typical duration of the program is 3 years. It is among New Zealand’s top-ranked courses and is rated very highly by several prominent ranking platforms including Shiksha. Interested candidates must submit their admission applications as early as possible due to limited availability of seats.
The first year Le Cordon Bleu tuition fees for its Bachelor of Culinary Arts and Business is around NZD 25,900. Students are also advised to plan for some other costs they may incur over the duration of studies, including accommodation, groceries, insurance, utilities among others.
Duration | 3 years |
Tuition & Fees | ₹13.49 Lakh Get Fees details |
International Students Admission Website | Go to Website  |
Official Career Service Website | Go to Website |
Course Level | UG Degree |
- Overview
- Fees
- Entry Requirements
- Application Process
- Placements
- Highlights
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Bachelor of Culinary Arts & Business at Le Cordon Bleu Fees
The first-year tuition fee for the Bachelor of Culinary Arts and Business at the Le Cordon Bleu is NZD 25,900. Moreover, the fee structure for the Bachelor of Culinary Arts and Business comprises the first-year tuition fees, supplement charges, facility requirements, and other additional charges offered by the Le Cordon Bleu.
Apart from the tuition cost and university charges, students should also keep in mind the extra expenses to stay at the university or any nearby accommodation. They are required to manage the finances for various factors like rent, food, transportation, utility, and other personal expenses, which can vary as per the individual.
Check the detailed information on the Le Cordon Bleu Bachelor of Culinary Arts and Business on the fee breakup, from the table below.
1st year tuition fees | Fees components | Amount (for 1 year) |
|---|---|
| Tuition & fees | INR 13,48,613 |
Calculated at the exchange rate of 1 NZD = INR 52.07 | Tuition & expenses were last updated on 30ᵗʰ September 2024Download exam sample paper
Bachelor of Culinary Arts & Business at Le Cordon Bleu Entry Requirements
- No specific cutoff mentioned
- Applicants should have passed High School
Calculate your score and check your eligibility at over 2000+ universities.
%
- No specific cutoff mentioned
- Marks - 6/9
- with no band lower than 5.5
- Get a Full FREE IELTS Prep Course with Shiksha Study Abroad – Limited Seats for Weekend & Weekday Batches! Register now for IELTS
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%
- Not mentioned
Bachelor of Culinary Arts & Business at Le Cordon Bleu Application Process
- Academic Transcripts
- English Language Proficiency Proof
Bachelor of Culinary Arts & Business at Le Cordon Bleu Placements
| Particulars | Statistics (2021) |
|---|---|
| Internship Available | Yes |
Bachelor of Culinary Arts & Business at Le Cordon Bleu Highlights
- The program will prepare graduates to enter and manage world-class culinary businesses in a globally competitive environment
- The program focuses on developing knowledge and appreciation of fine food and beverage in a 'pasture to plate' context, and how this is successfully applied in a range of business-oriented culinary settings
- Students will learn to conceptualize, create, promote, commercialize and manage the culinary product or service in a global context
- Students will gain the ability to demonstrate the fundamental principles/tenets of cultural safety
Bachelor of Culinary Arts & Business at Le Cordon Bleu Scholarships
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Bachelor of Culinary Arts & Business at Le Cordon Bleu Contact Information
Private Bag 999045, Manners St Central,
Wellington, 6142 New Zealand
Wellington ( Other - New Zealand)