

MSc in Food Technology
- Public University
MSc in Food Technology at Wageningen University Overview
A well-designed MSc in Food Technology is provided by the Wageningen University and Research Center for a duration of 2 years. Scores for IELTS and TOEFL are some of the tests accepted by the Wageningen University and Research Center which is a part of the student eligibility criteria. The first year tuition fee for the MSc in Food Technology is EUR 21,200.
Duration | 2 years |
Tuition & Fees | ₹22.20 Lakh Get Fees details |
International Students Admission Website | Go to Website |
Official Career Service Website | Go to Website |
Course Level | PG Degree |
- Overview
- Fees
- Entry Requirements
- Rankings
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MSc in Food Technology at Wageningen University Fees
To enrol in the MSc in Food Technology at Wageningen University and Research Center, students need to cover both tuition fees and living expenses. The fee structure varies depending on whether the student is domestic or international.
For international students, the tuition fee for the first year is EUR 21,200. In addition to this, students should budget for other living expenses, including housing, food, transportation, books, and personal expenses. These costs can differ based on lifestyle and personal choices.
Students can plan their stay accordingly. Since the cost of living varies from student to student, it’s important to plan accordingly. For a detailed breakdown of the Wageningen University and Research Center MSc in Food Technology fees, refer to the table below.
Fees components | Amount (for 1 year) |
---|---|
Tuition & fees | INR 22,19,640 |
Fees components | Amount (for 1 year) |
---|---|
Insurance | INR 1,62,494 |
Residence permit | INR 23,872 |
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MSc in Food Technology at Wageningen University Entry Requirements
- No specific cutoff mentioned
- No specific cutoff mentioned
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- To be admitted to the Masters programme at Wageningen University you need to have:BSc degree in Food Technology, Biotechnology, or equivalent.An assessment of the students expertise in the following topics:Food Sciences (at least food chemistry, food engineering, food microbiology, and food physics) Mathematics (linear algebra, calculus) applied to food technological problems Basics in statistics The following minimum qualifications are considered approximately equivalent to a Bachelors degree in the NetherlandsA 3 or 4 years Bachelor of Arts/Science Honours only if ranked from top institute with A grading NAAC with at least 70% OR 10-point scale:7.0/10 A 4 years Bachelor of Engineering/Science/Technology with at least 70% OR 10-point scale: 7.0/10 A 5 years Bachelor of Medicine and Bachelor of Surgery (MBBS) with at least 70% OR 10-point scale: 7.0/10

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Out of 10
- N/A
- Applicants with three year bachelor degree will be considered

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Out of 10
- Marks - 92/120
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- Overall score of 92 with a minimum sub-score of 23 for speaking
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- No specific cutoff mentioned
- Marks - 6.5/9
- Overall grade 6.5, with a minimum sub-score of 6.0 for speaking
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The Admission Board may allow and/or suggest compensation of knowledge gaps by:
- a GPA?7.0 for the previous education for small discrepancies as new knowledge is sufficiently easily acquired;
- a GPA?7.0 and an individual pre-master's programme for larger discrepancies that can be compensated in ?30 ECTS and one year of study.
- Not mentioned
MSc in Food Technology at Wageningen University Rankings
Rank | Rank Publisher |
---|---|
#16 | |
#41 |
Wageningen University and Research CenterStudents Ratings & Reviews
- 67% students never faced discrimination in this university
MSc in Food Technology at Wageningen University Highlights
- This course is offered by Wageningen University & Research
MSc in Food Technology at Wageningen University Important Dates
MSc in Food Technology at Wageningen University Scholarships
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MSc in Food Technology at Wageningen University Contact Information
6708 PB Wageningen, Netherlands
Wageningen ( Other - Netherlands)