Chemistry NCERT Exemplar Solutions Class 11th Chapter Five

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Payal Gupta

Contributor-Level 10

This is a multiple choice answer as classified in NCERT Exemplar

Option (iii) pressure decreases 

At high altitude the pressure is low and therefore, water boils at lower temperature because the vapour pressure becomes equal to atmospheric temperature at low temperature due to which the food takes more time to be cooked without using a pressure cooker.

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