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To be eligible for the Diploma in Bakery & Confectionery at IHM Kurukshetra, candidates must have completed their 10+2 education from a recognised board and studied English as one of the subjects. Meeting these criteria ensures readiness for the program’s requirements.

After completing a Diploma in Food & Beverage Service from IHM Kurukshetra, job opportunities include roles such as restaurant manager, food and beverage supervisor, bar manager, and service staff in hotels, restaurants, and resorts. Graduates can also work with cruise lines and catering services in various capacities.

The average salary package for Diploma in Bakery & Confectionery students from IHM Kurukshetra typically ranges from INR 2.5 Lacs to INR 4 Lacs per annum. This can vary based on the employer, job role, and individual skills. Renowned bakery and hotel chains often provide these opportunities.

In 2023, hotel chains like Marriott, Hilton, Hyatt, Taj, Oberoi, and ITC were among the major recruiters participating in IHM Kurukshetra’s placement drive. These renowned chains offered diverse opportunities in hospitality and hotel management roles to the candidates during placements.

The last date to apply for admission to IHM Kurukshetra typically falls in June or July each year. However, deadlines can vary. For the most accurate and current information, it's best to visit the official IHM Kurukshetra website or contact their admissions office directly.

IHM Kurukshetra is particularly famous for its B.Sc. in Hospitality & Hotel Administration. This flagship programme is highly regarded for its comprehensive curriculum, blending academic knowledge with practical training. Graduates often find opportunities in top hotel chains and the broader hospitality industry, making it a popular choice among students.

IHM Kurukshetra is well-regarded for its Diploma in Food Production, offering quality education with a strong emphasis on practical training. The programme provides students with hands-on experience in culinary skills, supported by experienced faculty and good infrastructure, making it a solid choice for aspiring chefs and food production professionals.

IHM Kurukshetra offers a B.Sc. in Hospitality & Hotel Administration, Diploma courses in Food Production, Food & Beverage Service, and Bakery & Confectionery, as well as short-term Craftsmanship courses. These programs focus on various aspects of hospitality, including culinary arts, service, and management skills.

The average salary for B.Sc. Hospitality & Hotel Administration graduates from IHM Kurukshetra typically ranges from INR 2.5 Lacs to INR 4 Lacs per annum. This can vary based on the student's performance, the recruiting company, and the job role. Top recruiters include major hotel chains and hospitality companies.

The fee structure for various courses at IHM Kurukshetra is approximately as follows:

- B.Sc. in Hospitality and Hotel Administration: Around 3.5 Lacs for the entire three-year course.

- Diploma Courses: Fees range between 30,000 to 50,000 per year, depending on the specialization.