CII Institute of Hospitality - ITC Grand Chola Chennai Guindy Answered Questions

The fee range for the Swiss Professional Diploma programme at CII Institute of Hospitality - ITC Grand Chola, Chennai is INR 4.9 Lacs to INR 5.2 lakh. This information is sourced from official website/ sanctioning body and is subject to change. The fee cover various academic expenses like tuition fees, examination fees, library fees, and other relevant charges. It is important to note that the fee structure is subject to change, and candidates are advised to refer to the official website of the university for the latest and most accurate fee structure. 

CII Institute of Hospitality - ITC Grand Chola, Chennai admissions for all courses are currently ongoing. Interested candidates can apply in online mode through the official website. The online application process is explained in the following steps:Step 1: Visit the official website of CII Institute of Hospitality - ITC Grand Chola, Chennai.Step 2: Fill out the form.Step 3: Complete the form and submit it.

To apply for admission to ITC Grand Chola Chennai, follow these steps:Visit the university's official website.Register by providing basic details or using a valid email ID or phone number.Download the application form and print it out.Pay the application fee and download the payment receipt.Fill out the application form with all relevant details.Attach the payment receipt and two copies of the online bank challan with the application form.Submit the duly filled application form either by post or in person at the concerned department at ITC.

Prospective students can apply for admission to the various 18-month courses by filling out an online application form available on the institute's website. Additionally, they may need to fulfill specific eligibility criteria outlined for each programme and submit required documents for consideration.

At CII Institute of Hospitality - ITC Grand Chola, Chennai, various 18-month courses are available, covering Hotel Management and diverse streams. These meticulously curated programs, endorsed by the esteemed EHL School of Hospitality, Switzerland, are conducted at ITC Grand Chola. The institute not only offers theoretical knowledge but also provides invaluable on-the-job training in selected departments, ensuring students are well-prepared for the industry.

The selection process typically involves evaluating applicants based on their academic qualifications, relevant experience (if applicable), performance in entrance exams or interviews, and any additional criteria specified by the institute. Shortlisted candidates may then undergo further rounds of assessment before final admission decisions are made.

Students at the CII Institute of Hospitality - ITC Grand Chola, Chennai, receive in-depth hands-on instruction in carefully chosen fields. In addition to improving their practical abilities, this practical experience acquaints students with the dynamics of the actual industry. As a result, students graduate from their programmes prepared for the workforce, having gained the knowledge and self-assurance needed to succeed there.

The ITC Grand Chola internationally recognised qualifications and real-world experience to students by offering a variety of 18-month courses, such as the Culinary Professional Diploma, Food & Beverage Service Professional Diploma, and Room Professional Diploma, all curated by the prestigious EHL School of Hospitality, Switzerland. This lays a strong foundation for students' career advancement.

The distinguished placement opportunities offered by CII Institute of Hospitality - ITC Grand Chola, Chennai, are unparalleled. Leveraging the rich legacy of the Confederation of Indian Industry (CII), spanning 126 years, the institute guarantees 100% assured placement after 18 months of rigorous training. This commitment extends to facilitating connections with top-tier opportunities within India and abroad, ensuring students embark on promising career paths with confidence.