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abhishek gaurav

Contributor-Level 9

The curriculum is divided into three levels: Foundation, Intermediate, and Advanced. Each level includes on-the-job culinary training and theory classes, covering basic to advanced culinary techniques, nutrition, goods management, kitchen oper
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abhishek gaurav

Contributor-Level 9

The CII Institute of Hospitality at Taj Hotel Pune offers two comprehensive Diploma programmes:Swiss International Food & Beverage Service Professional Diploma.Swiss International Culinary Professional Diploma.Students in these programmes earn
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abhishek gaurav

Contributor-Level 9

The programmes at The CII Institute of Hospitality at Taj Hotel Pune offer several unique features, including:Three international certificates (Foundation, Intermediate, and Advanced) leading to a VET by EHL Swiss Professional Hospitality Dipl
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