NSI Admission Test

The purpose of conducting the NSI Admission Test is to select candidates for admission to various postgraduate Diploma and certificate courses in the field of food Science and technology at the National Sugar Institute (NSI) in Kanpur, India. The test is designed to assess the candidates' knowledge and skills in the relevant subjects, as well as their aptitude for higher studies in these fields.

Here are some of the specific benefits of conducting the NSI Admission Test:

a. It ensures that only the most qualified candidates are admitted to the NSI's postgraduate Diploma and certificate courses.
b. It helps to maintain the high academic standards of the NSI.

c. It provides a fair and equitable opportunity for all candidates to compete for admission to the NSI.
d. It helps to identify and nurture talented students who have the potential to make significant contributions to the field of food Science and technology.