Babasaheb Bhimrao Ambedkar University (BBAU) Lucknow Answered Questions

The eligibility criteria of M.Sc in Food Science and Technology of Babasaheb Bhimrao Ambedkar University, Lucknow is given below.
Educational Qualification : B.Sc in Home Science/ B.Sc ZBC(zoology, botany,chemistry.) B.Sc in other allied subjects related to Food Sciences. Technology,.with 50% marks for General and 45% for SC/ST/PH at graduation level.
So, you are eligible here.

4-year full-time undergraduate graduate course divided into 8 semesters. The course focuses on the fishing sector and its many sub-divisions. The programme involves the application of concepts of Biology and Physical Science to a study of fish, their ecosystem, food habits, diseases occurring in them and breeding practise, etc. The programme is a specialised study of:
Scientific concepts used in stages such as fish capture, processing, preservation, packing of fish and fish products, and subsequent transportation of them to other places. Legal as well marketing aspectsrelated to the fishing industry. An interdisciplinary examination of information from different fields like Oceanography, Management, Economics, Ecology, and Biology. Various aspects related to the breeding of fish along with farming and husbandry of important types of fish and aquatic organisms. Fish farms employ technicians and general workers to carry out feeding duties, monitoring stock, and identifying any problems or diseases.

Hello Shalvi,
It is good one and you can apply here for admission. And they provide you placements too but your efforts are much required, without that, it will not be possible to get into something especially when it comes to journalism. There is a big competition going on nowadays and you need to be more active, energetic and minded with each and everything happening around.