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8 years agoContributor-Level 7
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8 years agoNew answer posted
8 years ago
Contributor-Level 7
There are many career opportunities after M.Sc in nutrition like you can be a Menu Planner-Monitoring the food Preparation, Management Dietician or Nutritionist, Clinical and Therapeutic Dietician, Researcher - Universities, Specialist Institutions and Hospitals, Public Health and Community Dietician, Assist. Manager, Quality Manager, Preserving Supervisor, Teacher and Professor, Article Writer and Columnist.
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8 years agoNew answer posted
8 years ago
Contributor-Level 9
One should opt a specialization depending on how feasible it will be for them in their future.
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8 years agoTaking an Exam? Selecting a College?
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