Colleges in Manipal

To pursue MBA course from Manipal University, candidates have to fulfil the minimum eligibility criteria in the first place. Next, aspirants have to go through a multi-round selection process. Students can check the admission process for the MBA course:

• Eligibility: Candidates must complete graduation in any stream with a 50% aggregate 
• Application: Aspirants must visit the official website of MAHE, fill in the form and pay the application fee, i.e., INR 600.
• Selection Criteria: Candidates seeking admission for the MBA course, candidates are shortlisted based on CAT/XAT/NMAT and GMAT scores, followed by GD + PI.
• Merit list preparation: The university will release the merit list based on entrance exam scores, GDPI, past academic records and work experience (if any)

The college has a strong student life with a number of clubs and activities. Students get involved in sports, cultural events, and social activities. This helps them to develop their leadership skills and to make lifelong friends. WGSHA is a diverse community of students from all over the world. This diversity exposes students to different cultures and perspectives, which helps them to become more well-rounded professionals. WGSHA has world-class facilities, including a state-of-the-art hotel and restaurant, a fully equipped kitchen, and a number of simulation labs. These facilities give students the opportunity to learn and practice their skills in a real-world environment.

At WGSHA, Manipal, the faculty-to-student ratio is 1:20. Accordingly, there is one faculty member for every 20 students. This is a very strong instructor-to-student ratio, as it provides more personalized attention from the staff. All of the WGSHA faculty members have years of experience and a depth of knowledge in the hospitality sector. They are committed to assisting their students in succeeding and are passionate about teaching. The faculty members contribute in research and development as well, which keeps them informed of the most recent developments in the hospitality sector. The faculty-to-student ratio is small, allowing a more intimate and interactive learning environment. 

Certainly, here is a list of PGs and hostels conveniently located near WGSHA, Manipal:

1. Charvik Boys PG Hostel: Situated at 34-C, Saraswathipuram, Manipal, this hostel is just a 10-minute walk from WGSHA. It provides accommodation in single, double, and triple rooms, along with facilities such as a common room, library, and mess. The average monthly rent here is INR 6,000.

2. Srushti Manipal Ladies PG: Located at Alevoor Road, Manipal, this PG is a 15-minute walk from WGSHA. It offers single, double, and triple rooms and is equipped with a common room, library, and mess. The average monthly rent for this accommodation is INR 5,000.

3. Stanza Living San Pedro House: Positioned at End Point Rd, Manipal, this hostel is just a 5-minute walk from WGSHA. It provides single, double, triple, and quadruple rooms, along with additional amenities like a common room, library, mess, and gym. The average monthly rent for this option is INR 7,000.

4. Yulin House: Found at Manipal University, Manipal, this hostel is a 15-minute walk from WGSHA. It offers single, double, and triple rooms and provides amenities like a common room, library, and mess. The average monthly rent for this accommodation is INR 7,000.

These are just a few of the many PGs and hostels available close to WGSHA, Manipal.

WGSHA, Manipal hosts a variety of technical events throughout the year for students to showcase their skills and knowledge in the field of hospitality and tourism management. Some of the popular technical events at WGSHA are:

1. Culinary Arts: This event is focused on culinary skills and challenges students to create innovative dishes using various ingredients and cooking techniques.

2. Hospitality Hackathon: This event is a 24-hour hackathon where students work in teams to develop innovative solutions to real-world hospitality and tourism management challenges.

3. Wine Tasting: This event is focused on wine tasting and appreciation, and includes workshops and sessions on wine production, tasting techniques, and food pairing.

4. Bar Tending: This event is focused on the art of mixology and challenges students to create unique and innovative cocktails using various spirits and ingredients.

5. Food and Beverage Service: This event is focused on service skills and challenges students to provide excellent customer service while serving food and beverages to guests.

Overall, these technical events provide students with opportunities to develop their skills and knowledge in the field of hospitality and tourism management, and to network with industry professionals and peers.