Home Science
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New answer posted
7 years agoContributor-Level 8
You are eligible to do M.Sc. in food and nutrition, as the only requirement is that the candidate must have a Bachelor's degree from a recognised university in Home Science, Biology, Microbiology, Clinical Biochemistry, Life Sciences, BNYS (Naturopathy), B.A. M. S. (Ayurveda) or PG Diploma in Dietetics with a minimum of 50% marks in aggregate.
New answer posted
7 years ago
Beginner-Level 5
Delhi University, Aligarh Muslim University, Banasthali Vidyapith, CCSHAU, OUAT, and University of Agricultural Sciences Dharwad are some of the top options you can choose from. These colleges are popularly known for their excellent education and great placement opportunities.
New answer posted
7 years ago
Guide-Level 13
Graduation with 50% marks with Chemistry/Biochemistry/ Botany/ Zoology/Microbiology/ Biotechnology/ Home Science/Agriculture/ Food Science and Nutrition/Food Technology or equivalent CGPA.
Some of the very reputed universities and institutes conduct entrance examination to get admission to the degree course.
New answer posted
7 years agoGuide-Level 13
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7 years agoGuide-Level 14
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7 years agoNew answer posted
7 years agoGuide-Level 13
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