Hospitality & Travel

M.Sc. Hotel in Hospitality Administration course can be the good option for you. M.Sc. HHA is offered jointly by NCHMCT and IGNOU at select Institute of Hotel Management. The course provides specialisation in two broad areas of Management that include HRM and Sales and Marketing Management, students can join industries as functional managers. The programme prepares young professionals for a career in not only hospitality but also stretches across varied sectors, industries including teaching. The programme is delivered through four premier Central affiliated IHMs of NCHMCT located at Pusa Delhi, Chennai, Bangalore, Lucknow, Kolkata and Noida Campuses. Eligibility : Candidate should be B.Sc. Degree in Hospitality and Hotel Administration from NCHMCT-IGNOU; or Bachelors Degree in Hotel Management from a recognised University and the Institute is approved by AICTE. Course duration : Two years (Four semesters)
Selection process : Admission to the programme will be based on merit in the joint entrance examination and choice of IHMs exercised by the candidates.

Course Duration : Three Years
Eligibility for Admission to B.A. / B.Sc. / B.Com. / B.Com. (C. A. ) / B. Lit.
1. Higher Secondary School Examination (Plus 2 or XII standard. including vocational courses) conducted by the government. of Tamil Nadu.
2. Two year Foundation Course Examination conducted by Madurai Kamaraj University and Annamalai University with eligibility to join the degree courses.
3.Pre/University Examination of Madurai Kamaraj University or an Examination equivalent thereto conducted by any other statutory recognised University / Board.
4. Intermediate Examination of any recognised University in India or of the common wealth.
5. The IAF Educational Test for promotion to the Rank of Corporal conducted by the Directorate of Education, Air Head Quarters, New Delhi.6. The Higher Secondary Certificate Examinations conducted by any of the State Statutory Boards of Higher Education in India provided the holder is declared eligible to join the Degree Course in the University concerned.

B.A. in Culinary Arts is a 3-year postgraduate degree program, the minimum eligibility is 10+2 from a recognized college or its equivalent exam. Admission to the course depends upon the applicants performance in the relevant entrance examination and a counseling round.
Average Course Fee: INR 5,000 to 8 Lacs
B.A. in Culinary Arts: Eligibility: Candidates who have successfully completed 12th Standard/HSC/10+2 (or equivalent level of examination) from any reputed Board are eligible to apply for this program.
B.A. in Culinary Arts: Admission Process: Numerous colleges follow merit wise admission procedures for admission to B.A. in Culinary Arts course. Marks obtained in 10+2 board exam are considered when allotting seats to applicants. Some colleges also have their own entrance exams and interview to provide admissions.
Some such entrance tests held in the country for admission to B.A. in Culinary Arts course are:
1. Bharati Vidyapeeth University Entrance Exam
2. Manipal University Entrance Exam
3. Lovely Professional University Entrance Exam
4. Guru Nanak Institute of Hotel Management Entrance Exam